No violation noted during this evaluation. | 08/13/2014 | Routine |
- Plumbing System - Operation and Maintenance - Using a Handwashing Facility (corrected on site)
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding (corrected on site)
|
02/26/2014 | Routine |
No violation noted during this evaluation. | 09/04/2013 | Followup |
- Numbers and Capacities - Handwashing Facilities - Handwashing Cleanser, Availability
- Numbers and Capacities - Utensils, Temperature Measuring Devices, and Testing Devices - Sanitizing Solutions, Testing Devices
|
08/19/2013 | Routine |
No violation noted during this evaluation. | 02/22/2013 | Followup |
- Maintenance and Operation - Equipment - Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration and Hardness
|
02/11/2013 | Routine |
No violation noted during this evaluation. | 08/17/2012 | Routine |
Restaurant representatives - add corrected or new information about Italian Kitchen, 320 N Dupont Hwy, New Castle, DE »