Weekdays Deli & Grille, 716 Ferry Cut Off, New Castle, DE - Restaurant inspection findings and violations
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Inspection findings Inspection Date Type No violation noted during this evaluation. 07/03/2008 Routine
No violation noted during this evaluation. 01/24/2007 Followup
Employee Health - Disease or Medical Condition - Responsibility of the Person in Charge to Require Reporting By Food Employees and Applicants
Characteristics - Condition - Safe, Unadulterated, and Honestly Presented
Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Cooling
Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Disposition
Cleaning of Equipment and Utensils - Frequency - Equipment Food-Contact Surfaces and Utensils
Operational Supplies and Applications - Storage - Separation
01/04/2007 Routine
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