Arby's #5113, 236 Eglin Pky, Ft Walton Bch, FL - Restaurant inspection findings and violations



Business Info

Name: ARBY'S #5113
Type: Permanent Food Service
Address: 236 Eglin Pky, Ft Walton Bch, FL 32548-5811
License #: 5601688
Total inspections: 18
Last inspection: 09/29/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Build-up of grease/drippings on hood system.
  • Basic - Grease/oil on floor around Fat4fueltank.
  • Basic - Oil saturated cardboard under fryer.
  • Basic - Soiled reach-in cooler door gaskets. **Corrected On-Site**
09/29/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. Especially in dry storage area.
  • Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
  • Basic - Floor soiled/has accumulation of debris (broken glass) in dry storage area.
  • Basic - Soda syrup stored on floor. **Corrected On-Site**
  • High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
  • High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. **Corrected On-Site**
  • Intermediate - Slicer blade guard soiled with old food debris.
6/10/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. In storage area.
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Pickles stored on the floor in walk in cooler **Corrected On-Site**
  • Basic - Shelf under soda machine soiled with standing liquid.
1/24/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Bathroom facility in disrepair. Toilet paper dispenser cover on floor in women's restroom.
  • Basic - Bathroom facility not clean, men's restroom sink and toilet. **Corrected On-Site**
  • High Priority - Live flies in kitchen.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink, dihspit. **Corrected On-Site**
8/7/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Drain cover(s) missing, mops ink. **Corrected On-Site**
  • Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
  • Basic - Food on floor, hooked up soda bag in storage area. **Corrected On-Site**
  • Basic - Ice scoop stored with handle in contact with ice in ice machine. **Corrected On-Site**
  • Basic - No waste receptacle installed at handwash sink in kitchen provided with disposable towels, next to 3- compartment sink.
  • High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Fish at 126?f strips at 122?f, product discarded. **Corrected On-Site**
3/20/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food, bracelets. **Corrected On-Site**
  • Observed personal care item stored on prep table. **Corrected On-Site**
  • Critical - Observed soil buildup inside ice bin.
  • Critical - Observed toilet paper dispenser in disrepair, lid won't stay closed. **Corrected On-Site**
11/28/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed bathroom facility not clean, mens toliet. Corrected On Site.
  • Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. Sliced roast beef at 119 degrees farinheit for less than 4 hours in alto sham.
5/30/2012Routine - FoodInspection Completed - No Further Action
  • Observed single-service articles stored without protection from contamination, salad platters not inverted. Corrected On Site.
  • Wet mop not hung to dry. Corrected On Site.
1/24/2012Routine - FoodInspection Completed - No Further Action
  • Ceiling tile missing, next hood system.
  • Critical - Covered waste receptacle not provided in women's bathroom.
  • Critical - Observed handsink facility in disrepair, pipe not attached to sink in back. Maintainance has been notified.
  • Observed ice scoop with handle in contact with ice, drivethru ice bin. Repeat Violation. Corrected On Site.
  • Critical - Observed soil buildup inside ice bin.
  • Observed wall soiled with accumulated grease, next to fryers.
9/2/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Handwash sink not accessible for employee use at all times, trays in dishwashing area. Corrected On Site.
  • Critical - Observed employee handling soiled equipment or utensils then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands, employee sweeping floor to food preparation.
  • Critical - Observed employees provided in-house training not performing their work duties in a manner consistent with the Food Code requirements, handwashing procedures.
  • Observed ice scoop with handle in contact with ice. Corrected On Site.
6/17/2011Routine - FoodInspection Completed - No Further Action
  • Ceiling tiles missing storage area.
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Employee grabbed gloves before washing hands. Corrected On Site.
  • Observed gaskets with debris/dirt build-up, walkin cooler.
  • Observed tea/soda draining onto cabinet surface under drinks station in dining room.
2/16/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed employee handling soiled equipment or utensils then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Employee swept floor then proceeded to put gloves on. Corrected On Site.
  • Critical. Observed soiled reach-in cooler gaskets, drawers/reachin cooler cookline.
  • Critical. Observed interior of microwave soiled. Corrected On Site.
  • Critical. Observed buildup of black mold like substance in the interior of ice machine. Corrected On Site.
  • Critical. Observed employees provided in-house training not performing their work duties in a manner consistent with the Food Code requirements, handwashing procedures.
9/29/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Current Hotel and Restaurant license not properly displayed. Corrected On Site.
6/15/2010Routine - FoodInspection Completed - No Further Action
  • Observed gaskets/seals on cold holding unit in poor repair, reachin freezer.
  • Critical. Observed soil buildup inside ice bin. Corrected On Site.
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner, roast beef pans. Corrected On Site.
  • Observed single-service articles stored without protection from contamination, containers under countertop. Corrected On Site.
  • Observed single-service articles stored without protection from contamination, lids in drivethru. Corrected On Site.
  • Observed dusty fan covers in walkin cooler.
1/26/2010Routine - FoodInspection Completed - No Further Action
  • Observed gaskets/seals on cold holding unit in poor repair, reachin cooler cookline.
  • Critical. Observed buildup of black mold like substance in the interior of ice machine. Corrected On Site.
  • Critical. Observed soil buildup inside ice bin.
  • Critical. Hand wash sink lacking proper hand drying provisions, dishwashing area. Corrected On Site.
  • Observed coving tiles detaching from wall under 3-compartment sink.
9/17/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/27/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/29/2009Routine - FoodInspection Completed - No Further Action
No report available. 8/14/2008Routine - FoodInspection Completed - No Further Action

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