- Critical. Food not stored in a dry location that is not exposed to splash. Rolls stored adjacent to handsink. Corrected On Site.
- Critical. Observed food stored on floor. Bag-in-box soda. Corrected On Site.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink. Quaternary strips needed.
- Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Observed floor and wall junctures not coved.
- Observed floor area(s) covered with standing water. Near ice machine, deep groutlines retaining water; under mopsink, heavy water retention.
- Lights missing the proper shield, sleeve coatings or covers.
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12/06/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Beef, salads in walk-in cooler temping 45F. Cheese, ham in prep unit temping 47-44F. Advised.
- Critical. Food not stored in a clean/dry location that is not exposed to splash. Ice build-up on boxed food in walk-in freezer.
- Observed missing cove molding in back room area.
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07/08/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Roast beef on slicer temp at 130 degree, liquid chedder cheese temp at 116 degree Corrected On Site. Manager put products back in oven
- Critical. No conspicuously located thermometer in holding unit. Missing in liquid chedder cheese holding unit
- Plumbing system in disrepair. Broken pipe & or clogged drains at backroom
- Critical. Vacuum breaker mising at hose bibb. Missing backflow at Y spliter of mop sink
- Observed floor and wall junctures not coved. Throughout back kitchen Repeat Violation.
- Observed floor area(s) covered with standing water.
- Observed wall in disrepair. Under nee water heater Repeat Violation.
- Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation. Corrected On Site.
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1/6/2010 | Complaint Full | Inspection Completed - No Further Action |
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. Ice scoop for ice machine
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Bracelet
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Employee did not wash hands before putting gloves on
- Critical. Observed buildup of slime/mold like substance on soda dispensing nozzles. Dining room
- Critical. Observed buildup of slime on soda dispensing nozzles. Drive thru
- Critical. Observed interior of reach-in freezer soiled with accumulation of food residue. At cookline
- Observed build-up of grease on nonfood-contact surface. Inside fryers Repeat Violation.
- Critical. Vacuum breaker mising at hose bibb. Missing backflow preventer at "Y" spliter of mop sink
- Critical. Hand wash sink lacking proper hand drying provisions. By office
- Critical. Handwashing cleanser lacking at handwashing lavatory. By office
- Observed floor and wall junctures not coved. Throughout Back room
- Observed wall in disrepair. Under new water heater
- Lights missing the proper shield, sleeve coatings or covers. Inside walk in cooler
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12/16/2009 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of grease on nonfood-contact surface. Inside fryers
- Observed build-up of mold-like substance on surface of nonfood-contact surface. On top of ice machine
- Light not functioning. Above ice machine
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8/4/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 2/12/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 8/21/2008 | Routine - Food | Call Back - Complied |
No report available. | 8/20/2008 | Routine - Food | Warning Issued |
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