Ave Maria Waterpark Concession, 4015 Anthem Blvd, Immokalee, FL - Restaurant inspection findings and violations

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Business Info

Name: AVE MARIA WATERPARK CONCESSION
Type: Permanent Food Service
Address: 4015 Anthem Blvd, Immokalee, FL 34142
License #: 2103068
Total inspections: 14
Last inspection: 10/08/2014
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Inspection findings

Inspection Date

Type

Disposition
  • No Violations Were Observed
 10/08/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 5/12/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Interior of microwave soiled with encrusted food debris.
 10/25/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 2/25/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 10/16/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 1/26/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink across from cookline lacking proper hand drying provisions.
 11/16/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Violation: 53A-01-2 Manager lacking proof of Food Manager Certification. On callback 5/12/11 no certified food manager proof , test was taken 4/21/11 results not in.
  • Critical - Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. On callback 5/12/11 no proof of certified food manager. Establishment not operating.
 5/12/2011Routine - FoodCall Back - Admin. complaint recommended
  • Critical - Manager lacking proof of Food Manager Certification.
  • Critical - Observed live flies in kitchen.
 5/12/2011Routine - FoodAdministrative complaint recommended
  • Critical - Hand wash sink lacking proper hand drying provisions. At handsink across from grill.
  • Critical - Manager lacking proof of Food Manager Certification.
  • Critical - No handwashing sign provided at a handsink used by food employees. At handsinks.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
  • Critical - Observed interior of microwave soiled.
 3/7/2011Routine - FoodWarning Issued
  • Critical. Unable to determine if food/ice received from unapproved source.
  • Critical. Manager lacking proof of Food Manager Certification.
  • Critical. Manager lacking proof of Food Manager Certification and no one certifed at this location.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
 9/8/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Unable to verifiy that ] potentially hazardous food cold held at less than 41 degrees Fahrenheit.
  • Critical. Unable to verifiy that food is adequately protected during storage preparation and service
  • Critical. Manager lacking proof of Food Manager Certification.
  • Critical. Unable to verifiy required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
 7/20/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/25/2008Food-Licensing InspectionInspection Completed - No Further Action

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