- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit, Butter 53°, Owner time marked and will discard at 12 pm. Corrective Action Taken.
- High Priority - Vacuum breaker missing at hose bibb, mop sink.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue, cook line.
- Intermediate - Soil residue in food storage containers, bagel station.
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08/01/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**
- High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. **Corrected On-Site**
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3/21/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Single-service articles not stored inverted or protected from contamination, plastic ware.
- High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed, chlorine 200 ppm. **Corrected On-Site**
- Intermediate - Nonfood-grade basting brush used in food. **Corrected On-Site**
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10/17/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in freezer.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.....kitchen.
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4/10/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times.....obstructed by rack. Corrected On Site.
- Observed scoop with handle in contact with food, corn meal.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands....,waring glovs without washing hands.
- Critical - Observed food stored on floor....bagel , all food in walk in freezer .
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits....penini .
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit....tuna salad 48 degrees , chicken salad ,salmon 46 degrees in display reach in cooler . operator stated that door was opened long time. Corrected On Site.
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11/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.......displayed reach in cooler . Must not have stored any potential hazardous food until maintain proper temperature at 41 degrees or below.
- Critical - Observed food stored on floor.....muffin in walk in cooler . Corrected On Site. Repeat Violation.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit....... different kind cream cheeses temperature 46 to 48 degrees in displayed reach in cooler . Corrected On Site. adjusted thermostate .
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening........daily meats,cheese in walk in cooler . Repeat Violation.
- Critical - Observed raw animal food stored over ready-to-eat food......raw smoked salmon above ready to eat cream cheese in walk in cooler . Corrected On Site.
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6/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times......obstructed by storage rack,kitchen haier sink. Corrected On Site.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical - Observed employee handling soiled equipment or utensils then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands......washing towel with glovs but did not charged glovs, get back to prepared food. Corrected On Site.
- Critical - Observed food stored on floor....cream cheese box.walk in cooler. Repeat Violation.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.......ham, turkey ,chicken ,pork, beef, mayonnaise ,cheese , walk in cooler . Repeat Violation.
- Wet wiping cloth not stored in sanitizing solution between uses...cooke line.
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1/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Chlorine sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
- Critical - Handwash sink not accessible for employee use at all times. blocked by baker rack,kitchen Corrected On Site.
- Critical - Observed an open beverage container coffee service station Corrected On Site.
- Observed employee with no hair restraint.
- Critical - Observed food stored on floor. pickle, cream cheese,walk in cooler Corrected On Site.
- Critical - Observed food stored on floor....cinamon struetel,salt container, kitchen
- Observed open dumpster lid.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. ham, salami, pastrami, walk in cooler
- Critical - Observed raw animal food stored over ready-to-eat food. raw liquid egg over (ready to eat) ham walk in cooler Corrected On Site.
- Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation. raw egg next to bread, walk in cooler . Corrected On Site.
- Critical - Working containers of food removed from original container not identified by common name. cinamon struetel,salt,onion flaks, kitchen storage shelf
- Critical - Working containers of food removed from original container not identified by common name. water spry bottle,kitchen Corrected On Site.
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9/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Nonexempt fish has not undergone proper parasite destruction. --- operator has no verification records OR aquaculture letter for smoked sal on.
- Critical - Observed food stored on floor. --- in walk--in-cooler and walk-in-freezer.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. --- in walk in cooler, ddli-meats
- Critical - Observed raw animal food stored over ready-to-eat food. --- in walk-in-cooler, raw shell eggs above ready to eat cheeses and vegetables.
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3/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Vacuum breaker mising at hose bibb. --- rear exterior of building.
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11/18/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Bagel Wit A Schmear, 4251 N Federal Hwy Unit #4, Boca Raton, FL »