- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Above 3 compartment sink **Repeat Violation** **Warning**
- Basic - No handwashing sign provided at a hand sink used by food employees. Men's restroom **Warning**
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. QUAT 3 compartment sink 100ppm **Corrected On-Site** **Warning**
- Intermediate - Hot water not provided/shut off at employee handwash sink. Kitchen hand sink. **Warning**
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine. **Warning**
- Intermediate - No soap provided at handwash sink. Bar hand sink **Corrected On-Site** **Warning**
- Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
|
10/02/2014 | Routine - Food | Warning Issued |
- Basic - Hood filters in disrepair. Gap in hood filters in the center.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Over 3 compartment sink
- High Priority - Toxic substance/chemical stored by or with food. Sanitizer tablets and heavy duty cleaner in dry storage on same shelf as ketchup, mustard, and chicken base. **Corrected On-Site**
|
4/23/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No handwashing sign provided at a hand sink used by food employees.kitchen
- Basic - Spray bottle containing a food product not labeled.oil/vinegar/kitchen
|
2/10/2014 | Routine - Food | Call Back - Complied |
- Basic - No handwashing sign provided at a hand sink used by food employees.kitchen
- Basic - Spray bottle containing a food product not labeled.oil/vinegar/kitchen
- High Priority - License expired within 30 days after expiration date. **Warning**
|
12/12/2013 | Routine - Food | Warning Issued |
- Basic - Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first.kitchen/cookline
- Basic - No conspicuously located ambient air temperature thermometer in holding unit.bar reach in cooler
- Basic - No handwashing sign provided at a hand sink used by food employees.kitchen
|
6/5/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Hood filters in disrepair.not installed vertically
- Basic - Wall soiled with accumulated food debris.by deep fryer/kitchen
- High Priority - Toxic substance/chemical improperly stored.bleach/kitchen
|
1/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- Lights missing the proper shield, sleeve coatings or covers.kitchen
- Critical - No handwashing sign provided at a handsink used by food employees.mens employee restroom
- Observed grease accumulated under cooking equipment.kitchen
- Critical - Working containers of food removed from original container not identified by common name.sauce/kitchen
|
8/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed raw animal food stored over ready-to-eat food.raw eggs/kitchen Corrected On Site.
- Observed ripped/worn tin foil used as shelf cover.shelf/kitchen
- Observed single-service items stored on floor.plastic cups/storeroom
- Critical - Required consumer advisory for raw/undercooked animal food not provided. Corrected On Site.
|
5/3/2012 | Routine - Food | Inspection Completed - No Further Action |
- No copy of latest inspection report.
- Critical - Observed toxic item stored by food. CHAFING DISH FUEL IN STOREROOM STORED WITH FOOD
|
1/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
4/13/2011 | Routine - Food | Call Back - Complied |
- Critical - Manager lacking proof of Food Manager Certification.
- Critical - No conspicuously located thermometer in holding unit.
- Critical - Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink.
- Critical - Reach-in cooler not cleaned prior to accumulation of soil residue.
|
3/1/2011 | Routine - Food | Warning Issued |
- Critical. No conspicuously located thermometer in holding unit. in all holding units
- Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Observed improper storage of maintenance tools that interferes with cleaning. kitchen
|
11/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit.
- Observed cutting board grooved/pitted and no longer cleanable.
- Wet wiping cloth not stored in sanitizing solution between uses.
|
4/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed cutting board grooved/pitted and no longer cleanable.
- Observed reavh-in freezer gasket torn/in disrepair.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed soil buildup inside ice bin. Corrected On Site.
- Critical. Observed encrusted material on can opener. Corrected On Site. Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions. restroom Corrected On Site.
- Critical. Handwashing cleanser lacking at handwashing lavatory. kitchen Corrected On Site.
|
10/14/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/21/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/28/2009 | Routine - Food | Call Back - Complied |
| No report available. | 10/15/2008 | Routine - Food | Warning Issued |
Restaurant representatives - add corrected or new information about Blue Boar Tavern, 1306 N Military Trl, West Palm Beach, FL »