- Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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10/27/2014 | Routine - Food | Call Back - Admin. complaint recommended |
- Basic - Equipment and utensils not properly air-dried - wet nesting. **Corrected On-Site**
- Basic - Food storage container/container lid cracked or broken. **Corrected On-Site**
- Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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08/25/2014 | Routine - Food | Warning Issued |
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Food storage container cracked.
- Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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5/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- Basic - Wiping cloth sanitizing solution stored on the floor.
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1/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above, chicken held at 128°, in hot holding twenty minutes.
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10/2/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Old labels stuck to food containers after cleaning.
- Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions, no filter change date on water filter for steam unit.
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5/31/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Old labels stuck to food containers after cleaning.
- High Priority - No vacuum breaker on fitting/splitter added to hose bibb.
- Intermediate - Food service manager not certified within 30 days of employment.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
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1/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- Cracked food storage container.
- Critical - Manager lacking proof of Food Manager Certification. Corrected On Site.
- Observed old labels stuck to food containers after cleaning.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions, filters above soda fountain boxes.
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10/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed box of produce on floor in walk in cooler
- Observed dust buildup on AC vent
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6/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hot water not provided/shut off at employee hand wash sink.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. Corrected On Site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit, butter in prep area at 64f, out 2.5 hours. moved to freezer for rapid cooling.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.
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3/15/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed soil buildup inside ice dispenser at soda fountain.
- Critical - Observed spray bottle of degreaser stored above prep sink.
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11/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed jacket on shelf with food containers.
- Wet mop not hung to dry.
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7/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/25/2011 | Routine - Food | Call Back - Complied |
- Critical - Manager lacking proof of Food Manager Certification.
- Observed build-up of grease on nonfood-contact surface, hood filters.
- Critical - Observed food stored on floor, box of potatoes in kitchen. Corrected On Site.
- Critical - Outer openings of establishment cannot be properly sealed when not in operation, bottom of back door rusted leaving small gaps.
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2/22/2011 | Routine - Food | Warning Issued |
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed buildup of slime in the interior of ice dispenser at soda fountain.
- Observed build-up of grease on nonfood-contact surface, hood filters at rotisserie.
- Observed air conditioning vent covers,by ice machine.
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8/2/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed utensils stored in crevices between equipment. Corrected On Site.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Critical. Current Hotel and Restaurant license not properly displayed. Corrected On Site.
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4/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Food contact surfaces of equipment and utensils clean
- Walls, ceilings, and attached equipment, constructed, clean
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12/11/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soiled reach-in cooler gaskets.
- Observed build-up of grease on nonfood-contact surface, hood filters above rotisserie.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
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8/17/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/30/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/14/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/20/2008 | Routine - Food | Call Back - Complied |
| No report available. | 9/16/2008 | Routine - Food | Warning Issued |
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