- High Priority - Live flies in kitchen.Observed 6 to 8 live flies near the drain at the dish machine station.
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10/20/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Observed box of chicken on the floor operator moved. **Corrected On-Site**
- Basic - Employee eating in a food preparation or other restricted area. Observed Employee eating in the prep area, **Corrected On-Site**
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6/13/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Wall soiled with accumulated black debris in dishwashing area. Observed a build up of mold in the corner of the dish washing area.
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. Observed employees change gloves without hand washing.
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1/17/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of mold-like substance inside dump sink at bar.
- Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed mployee at cookline wearing bracelets. **Corrected On-Site**
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employees at cookline not changing gloves as needed--touching food, broom handles, and door handles of ovens and reach in coolers and not changing gloves, washing hands.
- High Priority - Thermotape failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired.
- Intermediate - Handwash sink not accessible for employee use at all times. At end of cookline. **Corrected On-Site**
- Intermediate - Spray bottle containing toxic substance not labeled. Observed bottle at beverage/wait station not labeled.
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8/27/2013 | Complaint Full | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/21/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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