- Basic - Dusty ceiling tiles and/or air conditioning vent covers. Observed in back kitchen area near grill and aquafina reach in cooler near exit door.
- Basic - Grease accumulated under cooking equipment. Observed puddles of grease under cookline at front counter.
- Basic - Ice scoop stored with handle in contact with ice in ice machine. **Corrected On-Site**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed light shield missing at middle of cookline with no light tube covers in place.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed thermometer missing from tall standing rich in "Pepsi" cooler at front service area. Operator searched for it and said she will order replacement thermometers.
- Basic - No handwashing sign provided at a hand sink used by food employees. **Corrected On-Site**
|
2/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Excessive ice buildup in walk-in freezer. Observed along cases of food near door, around door and on floor. Operator stated the door is not functioning properly and a replacement has been ordered.
- Basic - Grease accumulated under cooking equipment. Observed along wall behind fryers and cooktop at front service counter.
- Basic - In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. Observed scoop handle buried in closed container of flour on shelf under prep table mid-kitchen.
- Intermediate - Spray bottle containing toxic substance not labeled. Observed yellowish substance at handwash sink in kitchen area. Observed clear and blue substance unlabeled over 3 compartment sink drainboards.
|
10/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Observed: Case/container/bag of food stored on floor in walk-in cooler. Bucket of cut potatoes stored on floor.
- Intermediate - Observed: Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Heavy cream in reach in cooler near back door.
- High Priority - Observed: Employee rubbed hands together for less than 10-15 seconds while washing hands.
- Intermediate - Observed: Encrusted material on can opener blade. Priority: Intermediate
- Basic - Observed: Hood soiled with accumulated grease. Priority: Basic
- Basic - Observed: Ice scoop stored with handle in contact with ice in ice bin.
- Basic - Observed: In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. Sugar bin under prep table. Also cornmeal bin in dry storage.
- Basic - Observed: Interior of microwave soiled with encrusted food debris.
- Intermediate - Observed: Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Cut Sirloin steak in reach in cooler near back door.
- Intermediate - Observed: Spray bottle containing toxic substance not labeled. Clear liquid, stored under two compartment prep sink. Priority: Intermediate
- High Priority - Observed: Vacuum breaker missing at hose bibb. Near restroom outside. Priority: High Priority
- Basic - Observed: Wet mop not stored in a manner to allow the mop to dry. Near back door, left in mop bucket. Priority: Basic
- Basic - Observed: Wet wiping cloth not stored in sanitizing solution between uses. Throughout kitchen.
|
3/19/2013 | Routine - Food | Inspection Completed - No Further Action |
- Ceiling tile missing. Located in main kitchen near hood vents.
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. Flour and sugar bins, scoop handle submerged in product.
- Critical - Observed an open beverage container on a food preparation table next to clean equipment/utensils. Sitting on table near front counter area.
- Observed build-up of grease on nonfood-contact surface. Located on exterior as well as underneath of deep fryer.
- Critical - Observed buildup of slime in the door of ice machine.
- Observed cutting board grooved/pitted and no longer cleanable. Throughout kitchen.
- Critical - Observed food stored on floor. Fryer oil stored on floor of dry storage area.
- Observed gaskets on chest freezer with slimy/mold-like build-up, and in despair.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Milk in walk in cooler not date labeled.
- Observed single-service articles improperly stored. Single service (foam) plates stored on floor of dry storage area.
- Obseved build up of grease on hood filters in main kitchen area.
- Wet mop not hung to dry. Wet mop stored in bucket with dirty water Near back door of kitchen.
- Critical - Working containers of food removed from original container not identified by common name. Several containers in walk in cooler not labeled, including rice, barbecue sauce, etc...
|
12/3/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of, dust on nonfood-contact surface. AC VENTS
- Observed hole in ceiling.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. HAM
|
3/14/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Buckeye Cafeteria Llc, 3510 Contractors Dr, Perry, FL »