- Basic - Single-service articles not stored inverted or protected from contamination. Salad bowls at salad station. Burger boxes on top of cook line. **Corrected On-Site**
- Basic - Single-service items stored on floor. Box of cups on floor of outside storage shed.
- High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 200+ppm corrected to 100ppm.
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10/29/2014 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - No vacuum breaker on fitting/splitter added to hose bibb. At mop sink **Repeat Violation**
- High Priority - Toxic substance/chemical stored by or with food. Sanitizer packets stored over croutons. Moved. Liquid pink soap stored over soda cartridge. Moved. **Corrected On-Site**
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5/16/2014 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting. Food pans on dry dish rack **Repeat Violation**
- Basic - Ice bucket/shovel stored on floor between uses. Bucket on floor **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. Kitchen **Corrected On-Site**
- High Priority - No vacuum breaker on fitting/splitter added to hose bibb. At mop sink
- High Priority - Raw animal food stored over ready-to-eat food. Raw chicken over onion rings, freezer Raw pork over cooked pork, cooler
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1/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - 4-603.15(A) old labels on clean dishes
- Basic - Equipment and utensils not properly air-dried - wet nesting. Clean dish rack
- Basic - No handwashing sign provided at a hand sink used by food employees. Men's and women's restrooms
- Basic - Storage of maintenance equipment in areas that may result in cross contamination. Oil gloves in packaged Oreo box
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9/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/26/2012 | Routine - Food | Call Back - Complied |
- Critical - Current license not displayed.
- Critical - Employee drink on prep table. COS
- Critical - Food not covered. Chicken, freezer. COS
- Gloves stored on floor. COS
- No date on water filters.
- Single service items not protected from drip of drying dishes.
- Wet nesting of pans on drying rack.
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7/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Floors not maintained smooth and durable.BROKEN TILE
- Critical - No conspicuously located thermometer in holding unit.FRY FREEZER AND MEAT FREEZER
- No plan review submitted and renovations in progress.RESTROOMS ENLARGED ADDED ENCLOSED PLAY AREA THAT INCREASED SQUARE FOOTAGE OF BUILDING
- Critical - Observed food stored on floor.SHAKE MIX
- Critical - Observed live flies in kitchen.
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed.400+PPM IN TRIPLE SINK Corrected On Site.
- Critical - Observed toxic item stored by food.BUG SPRAY WITH OREOS Corrected On Site.
- Critical - Observed toxic item stored in food preparation area.LOTION Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses.ON COUNTER Corrected On Site.
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5/18/2012 | Routine - Food | Warning Issued |
- Observed employee with ineffective hair restraint. Corrected On Site.
- Critical - Observed food stored on floor.soft serve mix on floor of walk in cooler, onions on floor in prep aa.
- Observed residue build-up on nonfood-contact surface.freezer floor. Corrected On Site.
- Observed residue build-up on nonfood-contact surface.soda machine.
- Critical - Vacuum breaker mising at hose bibb.by dumpster.
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11/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hotel and Restaurant license not properly displayed. Expired 6-1-11 license is displayed.
- No Heimlich maneuver sign posted.
- Critical - Observed case of food stored on floor. Walk-in freezer. Repeat Violation.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Cheeses in walk in cooler.
- Observed single-service items stored on floor. Boxes in dry storage area. Corrected On Site.
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6/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above.
- Critical. Observed food stored on floor, WALKIN FREEZER / BOX OF ENGLISH MUFFIN.
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Critical. Observed food employee touch bare body part then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands., HAIR.
- Observed grease accumulated on kitchen floor, NEAR FRONT COUNTER Corrected On Site.
- No copy of latest inspection report.
- Critical. Certified Food Manager unable to answer basic Food Code questions, LACKS KNOWLEDGE OF THE BIG 5 EXCLUSION ILLNESS .
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1/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed employee improperly washing hands. Less than 20 seconds
- Critical. Observed interior of reach-in freezer soiled with accumulation of food residue.
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10/6/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. cheese Corrected On Site.
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. hamburger patties 107 degrees (no time) Corrected On Site.
- Critical. No conspicuously located thermometer in holding unit. freezer Corrected On Site.
- Observed walk-in cooler gasket torn/in disrepair.
- Observed gaskets with slimy/mold-like build-up. Walkin cooler door & gaskets
- Critical. Backflow prevention devicd missing at hose bibb. Outside faucet
- Critical. Observed frayed/spliced electrical wires. For reporting purposes only. extension cord
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only. sausage gravy hot holding un9t
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7/22/2009 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/22/2009 | Routine - Food | Admin. Complaint Callback Complied |
| No report available. | 3/18/2009 | Routine - Food | Call Back - Admin. complaint recommended |
| No report available. | 1/6/2009 | Routine - Food | Warning Issued |
| No report available. | 8/19/2008 | Routine - Food | Inspection Completed - No Further Action |
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