- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Toaster in middle kitchen area cook line.
- Basic - Ceiling soiled with accumulated grease. Above middle kitchen make table.
- Basic - Equipment and utensils not properly air-dried - wet nesting. Containers in back kitchen area. **Repeat Violation**
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Middle kitchen area reach in cooler. **Corrected On-Site**
- Basic - Open dumpster lid. Dumpster lid damaged and unable to close. Corrective action: Operator ordered new lid.
- Basic - Single-service articles not stored inverted or protected from contamination. Trays in middle kitchen area and front kitchen area.**Corrected On-Site**
- Basic - Standing water in handwash sink/ handwash sink draining very slowly. Middle kitchen area.
- Basic - Working containers of food removed from original container not identified by common name. Water on cook line not labeled. **Corrected On-Site**
- High Priority - Employee failed to wash hands before putting on gloves to work with food.
- High Priority - No vacuum breaker on fitting/splitter added to hose bibb.
- High Priority - Pesticide/insecticide labeled for household use only present in establishment. Cessco insecticide at front kitchen area counter.
- High Priority - Toxic substance/chemical stored by or with clean or in-use utensils. Pesticide sprayer next to utensils.
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08/01/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Equipment and utensils not properly air-dried - wet nesting.
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2/6/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Clean utensils or equipment stored in dirty drawer or rack. Tubs in walkin cooler **Corrected On-Site**
- Basic - Food debris accumulated on dry storage floor underneath bag n box **Corrected On-Site**
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1/8/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwashing cleanser lacking at handwashing lavatory. Corrected On Site.
- Critical - Large ketchup dispensers relocated underneath grill/broiler parts dirty.
- Critical - No conspicuously located thermometer in pie holding unit at front counter.
- Observed build-up of food debris, dust or dirt on lobby soda machine. Corrected On Site.
- Critical - Observed ceiling light in walkin freezer hanging. For reporting purposes only.
- Observed food debris accumulated on floor underneath bag n box.
- Observed gaskets with slimy/mold-like build-up. Corrected On Site.
- Observed ice cream cone dispenser with parts missing and taped togetherv.
- Observed kitchen ceiling leaking while it is raining.
- Observed label dispenser soiled. Corrected On Site.
- Observed light build-up of mold-like substance on exterior surface of icee machine. Corrected On Site.
- Wet mop not hung to dry. Corrected On Site.
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7/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed flammable material stored around water heater. For reporting purposes only. Corrected On Site.
- Observed leaking dish sprayer at 3 compartment sink.
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4/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of mold-like substance on ice machine lid. Corrected On Site.
- Observed build-up of mold-like substance on slushy machine gaskets. Corrected On Site.
- Critical - Observed buildup of slime on soda dispensing nozzles in drivethru and dining room. Corrected On Site.
- Observed gaskets with slimy/mold-like build-up. Corrected On Site.
- Observed grease on the ground and/or pad around grease receptacle.
- Critical - Observed pan insert encrusted with grease and/or soil deposits. Corrected On Site.
- Observed single-service articles stored without protection from contamination- shake machine.
- Observed storage of maintenance tools in areas that may result in cross-contamination- mops and brooms stored with single service items. Corrected On Site.
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8/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Cooked meats or poultry not held at 135 degrees Fahrenheit or above- spicy chicken at 125F. Corrected On Site.
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1/12/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed clean utensils/equipment stored in dirty tub in walkin. Corrected On Site.
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4/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed light buildup of slime on soda dispensing nozzles. Corrected On Site.
- Observed build-up of food debris, dust or dirt on counter behind lobby soda machine. Corrected On Site.
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11/10/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/12/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/16/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/25/2008 | Routine - Food | Inspection Completed - No Further Action |
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