Basic - No handwashing sign provided at a hand sink used by food employees.Tortilla station and prep station.
Basic - Old labels stuck to food containers after cleaning.
High Priority - Quaternary ammonium sanitizer not at proper minimum strength for wiping bucket. **Corrected On-Site**
Intermediate - Handwash sink not accessible for employee use due to being blocked by garbage can. **Corrected On-Site**
Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink.
Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained.
07/07/2014
Routine - Food
Inspection Completed - No Further Action
Basic - Ice scoop handle in contact with ice.Bar area. **Corrected On-Site**
Basic - No handwashing signs provided at hand sinks used by food employees throughout the establishment.
Basic - Server scooping/portioning food (other than ice and beverages) has no hair restraint.
Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves.Employee is handling creamy jalapeos.
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