- Insurance inspector's boiler report not posted in boiler room. For reporting purposes only. / small boiled fr laundry room **Corrected On-Site**
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5/5/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/15/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Single-service articles not stored inverted or protected from contamination. Food containers
- Intermediate - Ice chute soiled/build up of mold-like substance/slime. Ice machine outside concierge kitchen
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3/19/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Critical - No conspicuously located thermometer in holding unit. Reach in cooler. Repeat Violation.
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10/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner./ silverware in basket
- Critical - No conspicuously located thermometer in holding unit./ refrigerator
- Observed single-service articles stored without protection from contamination./ on top of refrigerator Corrected On Site.
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2/28/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed interior of microwave soiled.
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12/5/2011 | Routine - Food | Inspection Completed - No Further Action |
- No suitable facilities provided to store employee clothing and other possessions. Employee purse stored with the food.
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Plates, coffee filters.
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5/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit, 45f milk , inside reach in cooler.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures,.
- Critical. Observed interior of microwave soiled.
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4/30/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/9/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 3/12/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 10/9/2008 | Routine - Food | Inspection Completed - No Further Action |
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