- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Potatoe 47°. placed in reach in freezer.
- Intermediate - Potentially hazardous (time/temperature control for safety) food wrapped in plastic wrap/placed in closed plastic bag while cooling. Potatoe wrapped in plastic while cooling.
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08/26/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment in poor repair. Reach in cooler in deplorable condition.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
- Intermediate - Handwash sink used for purposes other than handwashing. Spoon in hand wash sink.
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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2/6/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food debris/dust/grease/soil residue on exterior of reach-in cooler/refrigerator. Exterior of RIF rusty.
- Basic - No handwashing sign provided at a hand sink used by food employees.
- Basic - Shelf under preparation table soiled with food debris.
- Basic - Wall in disrepair. By mop sink.
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8/7/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed spoons and knives not stored with handle up. **Corrected On-Site**
- High Priority - License is expired and is more than 60 after expiration date. Observed license has been expired.
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1/8/2013 | Routine - Food | Administrative complaint recommended |
- Lights missing the proper shield, sleeve coatings or covers. LIGHT PANELS MISSING IN FOOD PREP AREA.
- Critical - No handwashing sign provided at a handsink used by food employees. HAND WASH SIGN MISSING.
- No mop/service sink installed/available at establishment. OBSERVED MOP SINK IS NOT INSTAL.
- Observed equipment in poor repair. OBSERVED RIF RUSTY.
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8/22/2012 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Cote Gourmet, 9999 Ne 2 Ave #112, Miami Shores, FL »