D & D Restaurant, 2401 2nd Ave E, Palmetto, FL - Restaurant inspection findings and violations



Business Info

Name: D & D Restaurant
Type: Permanent Food Service
Address: 2401 2nd Ave E, Palmetto, FL 34221-2710
License #: 5103705
Total inspections: 12
Last inspection: 5/7/2014

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Inspection findings

Inspection Date

Type

Disposition

  • High Priority - Shell eggs held at room temperature with an ambient air temperature greater than 45 degrees Fahrenheit. Placed on ice. **Corrected On-Site**
5/7/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
1/9/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
1/15/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Expired proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. See www.myfloridalicense.com for list of approved providers for employee training.
7/27/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
4/17/2012Routine - FoodInspection Completed - No Further Action
  • Observed a nonfood-grade basting brush used in food.
  • Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit-observed wisk stored in standing water
11/30/2011Routine - FoodInspection Completed - No Further Action
  • Observed ice scoop with handle in contact with ice.
  • Critical - Observed raw animal food stored over ready-to-eat food. Observed shell eggs stored over bread in reach in cooler.
3/15/2011Routine - FoodInspection Completed - No Further Action
  • Observed a nonfood-grade basting brush used in food.
  • Faucet missing at plumbing fixture. Observed one of two faucets missing at three compartment sink. Repair on order.
  • Critical. Handwashing cleanser lacking at handwashing lavatory-next to three compartment sink. Corrected On Site.
10/18/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit-back hallway
  • Critical. Observed an open beverage container on small metal table next to stove top.
  • Critical. Hand wash sink lacking proper hand drying provisions-front handsink
4/6/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Covered waste receptacle not provided in women's bathroom.
  • Critical. No handwashing sign provided at a handsink used by food employees-back sink
  • Critical. No handwashing sign provided at a handsink used by food employees-front handsink
  • Wet mop not hung to dry.
10/21/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/18/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/6/2009Routine - FoodInspection Completed - No Further Action

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