- Basic - Build-up of grease on nonfood-contact surface, deep fryer area and flat grill area
- Basic - Ceiling tile in disrepair, one in dining room water stained, one above dish machine sagging, one not fitting properly above near hand sink in cookline area, and above mop sink area
- Basic - Hole in wall, at wait drink station area in cabinets, also above hand sink. Area across from. Cookline around pipe areas
- Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength, 0 ppm at wait station area **Corrected On-Site**
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09/15/2014 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Ceiling soiled with accumulated dust warewash area.
- Basic - Floor area(s) covered with standing water, mop sink area and across from cookline **Corrected On-Site**
- Basic - Objectionable odor in establishment, floor area in front of cookline
- Basic - Reach-in cooler salad, front counter area door falls off
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08/04/2014 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Ceiling tile in disrepair, some water stained in dining room, back right area of dining room. In kitchen above water heater area and between ice machine and ware wash are paint is peeling off tiles
- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner, dishes under counter area across from cookline food splatter on top plates **Corrected On-Site**
- Basic - Floor tiles cracked, broken or in disrepair, under deep fryers
- Basic - Floor under dish machine soiled.
- Basic - Hole in wall, in dining room in corner right back side.
- Basic - Waffle irons for food stored near sink exposed to splash, in kitchen across from cookline..
- Basic - Wall in disrepair, in dining room right side of dining room various areas of wall.
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength, at 0 ppm using hot water for quaternary instead of cold water **Corrected On-Site**
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5/15/2014 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Old food stuck to clean dishware/utensils, silverware handle of fork **Corrected On-Site**
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2/3/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of food debris/soil residue on handwash sink., around faucet and nail brush at cookline area.
- Basic - Build-up of grease on nonfood-contact surface, and food between deep fryers
- Basic - Employee wearing soiled apron. **Corrected On-Site**
- Basic - Food debris/soil residue on exterior of microwave, handle at wait station. **Corrected On-Site**
- Basic - Food stored in a location that is exposed to splash/dust, waffle iron next to handsink. **Corrected On-Site**
- Basic - Lack of toilet tissue at each toilet, handicap stall women's bathroom
- Basic - Reach-in cooler shelves with rust that has pitted the surface, across from deep fryers
- Basic - Sanitizing solution for wiping cloths not free of food debris and visible soil. **Corrected On-Site**
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10/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bathroom facility floor not clean, men's bathroom by urinal and urine odor, Operator had bathroom mopped during inspection **Corrected On-Site**
- Basic - Build-up of grease on nonfood-contact surface, cookline equipment, deep fryers **Repeat Violation**
- Basic - Floor/table fan has accumulation of food debris/dust/grease/soil residue, under cookline equipment
- Basic - Sanitizing solution for wiping cloths not free of food debris and visible soil, front counter **Corrected On-Site**
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3/11/2013 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Ambient air thermometer not located in the warmest part of the cold holding unit, across from cook line nearest wall. **Corrected On-Site**
- Basic - Food debris/dust/grease/soil residue on exterior of under cook line.
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue, below cook line.
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1/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwashing cleanser lacking at handwashing lavatory, warewash area dispenser wasn't working. Corrected On Site.
- Observed build-up of grease on nonfood-contact surface, between deep fryers..
- Critical - Observed food with mold-like growth strawberry in walk in cooler. Operator discarded. Corrected On Site.
- Observed gaskets food debris at end of cookline. Corrected On Site.
- Critical - Observed interior of microwave soiled. Corrected On Site.
- Observed residue mold like-substance build-up on nonfood-contact surface, outside area of ice machine. Corrected On Site.
- Critical - Portable fire extinguisher not fully charged, by warewash area. For reporting purposes only.
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9/4/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed between deep fryers grease/food debris accumulation.
- Critical - Observed bread racks at end of cookline by wall soiled.
- Observed glasses at wait station lightly soiled with overspray of syrups in bottles COS.
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5/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner, glasses at counter area for wait station glasses have residue on outside area that is from above food storage cooler for pies.
- Dishware/utensils not soaked prior to being placed in sink/dishmachine, grids at storage rack across from cookline. Corrected On Site. Operator discarded and has ordered new ones
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine., chlorine test strips. Corrected On Site. Operator had employee to get some from other store
- Critical - Observed 2 live flies in kitchen.
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8/4/2011 | Routine - Food | Inspection Completed - No Further Action |
- Cleaned and sanitized equipment, utensils, not properly stored, glasses and cups at front counter, hass coffee and orperator food residue. Not a protective cover over open area where utensils are stored
- Observed build-up of grease and food debris on nonfood-contact surface on stove, deep fryer area and pipes at cookline Repeat Violation.
- Observed hole in ceiling, above gas water heater and paint peeling from tiles. Operator stated new tiles are on order.
- Critical - Observed interior of microwave soiled across from cookline deep fryers.
- Observed sanitizing solution for wiping cloths not free of food debris and visible soil, at front counter , operator dumped sanitizer water and replaced Corrected On Site.
- Critical - Observed shell eggs in use or stored with cracks or broken shells at cookline top cooler area. Operator removed broken eggs and discarded and storage pan washed. Corrected On Site.
- Critical - Observed soil residue on storage racks in metal pans in walk in cooler. Operator removed to wash and exchanged with clean Corrected On Site.
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4/6/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Cold food at proper temperatures during storage, display, service, transport, and cold holding
- Food contact surfaces designed, constructed, maintained, installed, located
- Non-food contact surfaces designed, constructed, maintained, installed, located
- Critical. Food contact surfaces of equipment and utensils clean
- Non-food contact surfaces clean
- Facilities to maintain product temperature
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9/13/2010 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 14-37-1 Observed cutting board grooved/pitted and no longer cleanable, at salad prep cooler at front counter. Repeat Violation.
- Violation: 36-22-1 Observed floor area(s) covered with standing water, across from cookline coming up from floor drain.
- Violation: 37-03-1 Observed wall baseboard area in disrepair, behind 3 cmpt. sink.
- Violation: 37-13-1 Observed hole in ceiling, above instant water heater.
- Violation: 37-13-1 Observed hole in ceiling, above ice machine water is leaking through onto floor by ice machine.Operator placed a bus pan on top of ice machine.
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5/7/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed employee handling soiled equipment or utensils then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Dishwasher went from handling dirty dishes to handle clean dishes. Corrected On Site.
- Critical. Observed employee improperly washing hands, didn't wash the bare forearms, nailbrush not used, and hand sanitizer not used by cook, cooking eggs. Corrected On Site.
- Critical. Observed employee dish washer improperly washing hands, nail brush not used, didn't wash bare forearms and did not use hand sanitizer. Corrected On Site.
- Observed cutting board grooved/pitted and no longer cleanable, at salad prep cooler at front counter. Repeat Violation.
- Observed utensils in poor condition, dish at front counter chipped and, dish on cookline. Corrected On Site.
- Dishware not cleared of gross food and waste prior to being placed in sink/dishmachine, food racks encrusted food debris observed o\lean storage shelf by kitchen door. Corrected On Site.
- Observed old food stuck to clean dishware/utensils, at front counter on glasses, and dishes by prep salad cooler. Corrected On Site.
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength, at 0 ppm.. Corrected On Site.
- Observed residue build-up on nonfood-contact surface, on nail brushes and around faucet area at handwashing sinks.
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored, across from the cookline steam table producing steam rewetting dishes stored under counter. Corrected On Site. Operator removed dishes and rewashed.
- Water line from storage tank not properly constructed, instant water heater PVC pipe is leaking from ceiling area and under gas water heater .
- Observed leaking pipe at plumbing fixture, from gas water heater PVC pipe leaking above ceiling area and below instant water heater.
- Floors not maintained smooth and durable, in front of cookline two tiles missing
- Observed floor area(s) covered with standing water, by water heater area and ice machine.
- Observed floor area(s) covered with standing water, across from cookline coming up from floor drain.
- Observed floor area(s) covered with standing water, by warewashing area near 3 cmpt. sink. Repeat Violation.
- Observed wall baseboard area in disrepair, behind 3 cmpt. sink.
- Observed wall soiled with accumulated black debris in water heater area near baseboard.
- Observed hole in ceiling, above ice machine water is leaking through onto floor by ice machine.Operator placed a bus pan on top of ice machine.
- Observed hole in ceiling, above instant water heater.
- Lights missing the proper shield, sleeve coatings or covers, at warewashing area Repeat Violation.
- Lights missing the proper shield, sleeve coatings or covers, by kitchen door utensils rack
- No Heimlich maneuver sign posted.
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3/1/2010 | Routine - Food | Warning Issued |
- Observed soiled/worn shelf cover.
- Observed cutting board at front counter grooved/pitted and no longer cleanable.
- Critical. Observed exterior of dishmachine not clean.
- Observed build-up of grease between fryers.
- Critical. Handwashing cleanser lacking at handwashing lavatory. Corrected On Site.
- Floors not maintained smooth and durable. Missing tiles at fryers.
- Observed grease accumulated under cooking equipment.
- Observed floor area near water heater covered with standing water.
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9/1/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/18/2009 | Complaint Full | Inspection Completed - No Further Action |
| No report available. | 1/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/21/2008 | Complaint Full | Inspection Completed - No Further Action |
| No report available. | 9/18/2008 | Routine - Food | Inspection Completed - No Further Action |
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