- In-use utensil not stored with handle above the top of potentially hazardous food and the container. Coleslaw in reachin cooler. Corrected On Site.
- Observed employee with no hair restraint. Manager cooking eggs, sausage, french toast with no hair restraint.
|
9/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed attached equipment soiled with accumulated grease. Hood over deep fryer.
- Observed equipment in poor repair. Reachin cooler at cookline has lid falling off hinges.
- Observed equipment in poor repair. Reachin freezer at cookline has ducktape on handle.
- Critical - Observed interior of microwave soiled.
|
6/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. Wetstacking plastic and metal food containers.
- Light not functioning. Kitchen cookline
- Critical - Observed buildup of slime on ice dispensing nozzles.
- Observed old labels stuck to food containers after cleaning. Corrected On Site. Repeat Violation.
|
3/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Soups in walkin cooler Corrected On Site.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Pooled eggs mixture for french toast at cookline 55F Corrected On Site.
- Critical. Observed raw animal food stored over ready-to-eat food. Upright reachin freezer at end of cookline, raw burgers stored over cooked frozen chicken and fries. Corrected On Site.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Observed cook changing gloves without washing hands inbetween glove change. Corrected On Site.
- Observed employee with no hair restraint. Waitstaff making icecream creations.
- Observed old labels stuck to food containers after cleaning. Corrected On Site.
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls. Lids stored in soiled plastic bin. Corrected On Site.
- Observed single-service articles stored without protection from contamination. Black styrofoam takeout containers in icecream area not covered or inverted. Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions.None of the kitchen handsinks have paper towels, waitstaff had to get dinner napkins to put by sinks.
- Critical. Observed toxic item stored by food. Observed sanitizer bucket on food preparation table next to bread. Corrected On Site.
|
10/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Creamers. Corrected On Site.
- Critical. Observed employees placing grill utensils used to handle raw meats into same shelving area above grill rather than using single-use meat gloves as required by company procedure. Corrected On Site. Corrected On Site.
- Observed build-up of food debris, dust or dirt on narrow shelf above grill where grill utensils are kept.
- Critical. Handwash sink by 3 compartment sink not accessible for employee use at all times. Blocked by large trash can.
|
6/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
3/26/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed food stored on floor.box of frozen soup in walk-in-freezer
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. inside crotons in salad area and reach in freezer at kitchen enteance at potatoes
- Observed utensils in poor condition. spatulas cracked and discolored.
- Observed walk-in cooler gasket torn/in disrepair. master built reach in freezer by rearhand wash sink. Door does not close properly
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed 0ppm.
- Observed gaskets with slimy/mold-like build-up. walk-in cooler
- Missing drain plug at dumpster.
- Critical. Observed unlabeled spray bottle. dishwasher room
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro observed training list stopped at 11.04.2008 with no other new hires added after that date
|
1/27/2010 | Routine - Food | Warning Issued |
- Critical. Observed food stored on floor. Box in walk in freezer.
- Critical. Observed buildup of black debris on icecream dispensing nozzles. Corrected On Site.
- Critical. Observed interior of milk dispenser soiled with accumulation of food residue. Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Dried Food splash on wall in walk icooler. Corrected On Site.
- Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. Back door. Corrected On Site.
|
8/11/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/31/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/21/2008 | Routine - Food | Inspection Completed - No Further Action |
Report review
Restaurant representatives - add corrected or new information about Demetrios Pizza & Grill, 3180 University Pkwy, Sarasota, FL »