Eagles Nest Lounge (The), 1208 N Alt 19, Tarpon Spgs, FL - Restaurant inspection findings and violations



Business Info

Name: EAGLES NEST LOUNGE (THE)
Type: Permanent Food Service
Address: 1208 N Alt 19, Tarpon Spgs, FL 34689
License #: 6215439
Total inspections: 20
Last inspection: 09/15/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - No conspicuously located ambient air temperature thermometer in holding units. **Warning**
  • Basic - No copy of latest inspection report available. **Warning**
  • Basic - No handwashing sign provided at a hand sink used by food employees.Mens room **Repeat Violation** **Warning**
  • Intermediate - Ice chute soiled/build up of mold-like substance/slime. **Warning**
  • Intermediate - No probe thermometer provided to measure temperature of food products. **Warning**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
09/15/2014Routine - FoodWarning Issued
  • Basic - Beverage tubing/cold plate not separated from stored ice.
  • Basic - Carbon dioxide/helium tanks not adequately secured.
  • Basic - Ice scoop handle in contact with ice.
  • Basic - No handwashing sign provided at a hand sink used by food employees.
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
5/6/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
10/21/2013Routine - FoodCall Back - Complied
  • Basic - Carbon dioxide/helium tanks not adequately secured.
  • Basic - Wet mop not stored in a manner to allow the mop to dry. In bucket
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. Bar
  • Intermediate - Accumulation of black/green mold-like substance inside the ice bin.
8/19/2013Routine - FoodWarning Issued
  • Basic - Carbon dioxide/helium tanks not adequately secured. Bar
  • Basic - Food stored on floor. Bottle water, back room
5/8/2013Routine - FoodInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured. Bar
  • Critical - Observed buildup of slime in the interior of ice machine. Back room
  • Observed ice scoop with handle in contact with ice. In ice machine **Corrected On-Site**
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Milk in reach in cooler at bar
  • Observed wall soiled with slimy substance, three compartment sink at bar
12/18/2012Routine - FoodInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured. bar
  • Critical - Displayed food not properly protected from contamination. lemons and limes, bar
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Critical - Observed buildup of slime on ice scoop in ice machine
  • Critical - Observed drinks stored in ice used for drinks. bar
  • Observed ice scoop with handle in contact with ice. bar
8/15/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Unwrapped single-service utensils not presented so that only the handles are touched. plastic forks near bar Corrected On Site.
4/24/2012Routine - FoodInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured. bar
  • Observed ice scoop with handle in contact with ice. bar
  • Observed single-service articles improperly stored. paper plates not inverted
  • Critical - Observed unlabeled spray bottle. above mop sink
  • Unwrapped single-service utensils not presented so that only the handles are touched. forks, bar area
  • Wet wiping cloth not stored in sanitizing solution between uses. bar
11/14/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Handwashing cleanser lacking at handwashing lavatory. bar
  • Observed single-service articles improperly stored. paper plates not inverted
  • Critical - Observed small flying insects in bar area.
  • Unwrapped single-service utensils not presented so that only the handles are touched.
7/25/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Current Hotel and Restaurant license not properly displayed.
  • Critical - No conspicuously located thermometer in holding unit.
  • Critical - No handwashing sign provided at a handsink used by food employees. bar
  • Critical - Observed buildup of slime in the interior of ice machine. back kitchen
  • Critical - Observed interior of microwave soiled. bar area
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. back kitchen
  • Critical - Observed small flying insects in bar area.
4/21/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
1/28/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor. bag of popcorn , back storage area
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.quaternary
  • Critical. Observed interior of refrigerator soiled with accumulation of food residue. back xtorage area
  • Observed ceiling in disrepair. at bar - center and back room
  • Observed unnecessary items on the premise. grill in back storage room
  • No copy of latest inspection report.
8/25/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food with mold-like growth. sour cream , refrigerator Corrected On Site. voluntarily discarded
  • Critical. Observed food stored on floor. box of salt, back room w/ icemachine Corrected On Site.
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. back room w/ icemachine
  • Observed open dumpster lid.
  • Garbage enclosure area in disrepair. back part of enclosure , community dumpster
  • Carbon dioxide/helium tanks not adequately secured. bar
5/26/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed interior of microwave soiled.
  • Observed build-up of dust or dirt on nonfood-contact surface. fan above ice machine , back storage room
  • Critical. Cold water not provided/shut off at employee handwash sink. mens restroom
  • Garbage enclosure area in disrepair.
  • Observed garbage on the ground and/or pad around dumpster.
  • Observed hole in wall. mens restroom
  • Observed hole in ceiling. missing tile in women restroom
  • Observed ceiling in disrepair. broken/water damaged tile above electrical box, back storage room
12/28/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Observed interior of microwave soiled. on counter by freezer
  • Unwrapped single-service utensils not presented so that only the handles are touched. plastic spoons, forks in container on counter by reachin cooler, bar
  • Critical. Bathroom not enclosed with tight-fitting, self-closing doors.mens bathroom door with hole across from urinal
  • Observed open dumpster lid.
  • Dumpster not on proper pad.
  • Observed garbage on the ground and/or pad around dumpster.cans, food bags
  • Observed ceiling in disrepair. water stained tile and broken tile in back storage area/ near ice machine
  • Carbon dioxide/helium tanks not adequately secured. bar
7/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/4/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/16/2008Routine - FoodInspection Completed - No Further Action
No report available. 8/13/2008Routine - FoodCall Back - Complied
No report available. 7/16/2008Routine - FoodCall Back - Admin. complaint recommended

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