- Critical - Observed a splitter/multi-plug adapter in use. For reporting purposes only.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.cuttin board Corrected On Site.
- Critical - Observed extension cord in use for non-temporary period. For reporting purposes only.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat. Corrected On Site.
- Observed personal care item stored with food.lotion Corrected On Site.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.dairy reach in Corrected On Site.
- Observed single-service articles improperly stored.take outs not inverted Corrected On Site.
- Critical - Observed uncovered food in holding unit/dry storage area.beef reach in Corrected On Site.
- Critical - Observed uncovered food in holding unit/dry storage area.fries freezer Corrected On Site.
- Critical - Observed uncovered food in holding unit/dry storage area.tomales walk in Corrected On Site.
- Unwrapped single-service utensils not presented so that only the handles are touched.forks Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Critical - Working containers of food removed from original container not identified by common name.squeeze bottle Corrected On Site.
|
7/25/2011 | Routine - Food | Inspection Completed - No Further Action |
- Food-contact surface not smooth and easily cleanable.cloth as shelf liner Corrected On Site.
- In-use utensil not stored with handle above the top of potentially hazardous food and the container.knives wedged between equipment Corrected On Site.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed personal care item stored with food.drill/plates Corrected On Site.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Corrected On Site.
- Critical - Observed toxic item improperly stored.cleaner/dishes Corrected On Site.
- Critical - Observed toxic item improperly stored.coffee/gel fuel Corrected On Site.
- Critical - Observed toxic item stored by utensils.steel cleaner/pots Corrected On Site.
- Critical - Observed uncovered food in holding unit/dry storage area.beef/freezer Corrected On Site.
- Critical - Observed uncovered food in holding unit/dry storage area.roast walk in Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
|
6/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Bathroom not enclosed with tight-fitting, self-closing doors.employee rest room
- Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Light not functioning.front prep
- Lights missing the proper shield, sleeve coatings or covers.
- Critical - No handwashing sign provided at a handsink used by food employees.
- Critical - No oyster warning sign with required language provided. Corrected On Site.
- Observed gaskets with slimy/mold-like build-up.reach in
- Critical - Observed raw animal food stored over cooked food.beef/beef/reach in Corrected On Site.
- Critical - Observed uncovered food in holding unit/dry storage area.beef reach in
- Critical - Observed uncovered food in holding unit/dry storage area.cooke veggies/pork walk in
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.beans walk in
- Critical - Required consumer advisory for raw/undercooked animal food not provided. Corrected On Site.
|
2/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.milk ric
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.dressing ric
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.pork wic
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.rice wic
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.beef wic
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.chicken wic
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.beef ric
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods.eggs/beans wic
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods.chicken/rice wic
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods.beef/vegetables rif
- Critical. Observed raw animal food stored over cooked food.chicken/pork wic
- Critical. Observed uncovered food in holding unit/dry storage area.pork wic
- Critical. Observed uncovered food in holding unit/dry storage area.chicken wic
- Critical. Observed uncovered food in holding unit/dry storage area.cooked veggies wic
- In-use utensil not stored with handle above the top of potentially hazardous food and the container.sugar
- Observed walk-in cooler gasket torn/in disrepair.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.equipment/grill and stove
- Observed build-up of grease on nonfood-contact surface.hood filters
- Observed gaskets with slimy/mold-like build-up.wic
- Critical. Handwash sink not accessible for employee use at all times.soap container in it
- Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only.bars on windows
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only.
|
7/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
6/16/2010 | Routine - Food | Call Back - Complied |
- Critical. Original container: properly labeled, date marking
- Critical. Original container: properly labeled, date marking
- Critical. Original container: properly labeled, date marking
- Critical. Food protection during storage, preparation, display, service, transportation
- Critical. Food protection during storage, preparation, display, service, transportation
- Critical. Food protection during storage, preparation, display, service, transportation
- Wiping cloths clean, used properly, stored
- Critical. Presence of insects/rodents. Animals prohibited
- Critical. Presence of insects/rodents. Animals prohibited
- Critical. Presence of insects/rodents. Animals prohibited
- Critical. Presence of insects/rodents. Animals prohibited
- Critical. Presence of insects/rodents. Animals prohibited
|
6/15/2010 | Routine - Food | Warning Issued |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.dressing ric
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.milk ric
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.ham wic
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.cheese wic
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.salad ric
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.beef wic
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods.beef/yucca ric Corrected On Site.
- Critical. Observed raw animal food stored over ready-to-eat food.chicken/butter wic
- Critical. Observed uncovered food in holding unit/dry storage area.chicken wic
- Critical. Observed uncovered food in holding unit/dry storage area.bee wic
- Critical. Observed uncovered food in holding unit/dry storage area.cut potatoes wic
- Critical. Observed uncovered food in holding unit/dry storage area.cooked beef wic
- Critical. Observed uncovered food in holding unit/dry storage area.yucca ric
- Critical. Observed uncovered food in holding unit/dry storage area.fries rif
- Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area.tea
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Lights missing the proper shield, sleeve coatings or covers.
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only.
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only.2nd one
|
6/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food opened and frozen, not properly date marked.
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.sauce ric
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.sandwiches wic
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.yucca wic
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.hbeggs wic
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.yucca wic
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.stew wic
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.sauce wic
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.ham wic
- Critical. Working containers of food removed from original container not identified by common name.squeeze ric
- Critical. Observed uncovered food in holding unit/dry storage area.s and p
- Critical. Observed uncovered food in holding unit/dry storage area.pork wic
- Critical. Observed uncovered food in holding unit/dry storage area.beef wic
- Critical. Observed uncovered food in holding unit/dry storage area.potato stix Corrected On Site.
- Observed employee with no hair restraint.prep
- Observed equipment in poor repair.handle missing ric
- Wet wiping cloth not stored in sanitizing solution between uses.
- Observed personal care item stored with food.band aids/ketchup/dry storage
- Critical. Observed container of medicine improperly stored.laxative/drinks Corrected On Site.
|
11/12/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.dresding ric
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.cheese ric
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.cheese wic
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.dressing
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.ham ric
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.pork wic
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.sauce wic
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.gravy wic
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.ham wic
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods.cooked ham wic/raw beef wic
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods.raw beef/cooked pirk wic
- Critical. Observed food stored on floor.beans wic
- Critical. Observed food stored on floor.bag potatoes wic
- Critical. Observed food stored on floor.bag onions kitchen
- Critical. Observed uncovered food in holding unit/dry storage area.ham ric Corrected On Site.
- Critical. Observed uncovered food in holding unit/dry storage area.flan wic
- Critical. Observed uncovered food in holding unit/dry storage area.sauce wic
- Critical. Observed uncovered food in holding unit/dry storage area.cut veggies wic
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat.rice
- Critical. Observed employee who displays symptoms of a communicable disease handling food.coughing
- Unwrapped single-service utensils not presented so that only the handles are touched.wait station utensils plastic
- Critical. Handwashing cleanser lacking at handwashing lavatory.
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only.
|
9/2/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/29/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about El Tropico, 701 W Hallandale Beach Blvd, Hallandale, FL »