Espresso To Go Llc, 1518 Hancock Bridge Rkwy, Cape Coral, FL - Restaurant inspection findings and violations

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Business Info

Name: ESPRESSO TO GO LLC
Type: Permanent Food Service
Address: 1518 Hancock Bridge Rkwy, Cape Coral, FL 33909
License #: 4605734
Total inspections: 24
Last inspection: 08/11/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation**
 08/11/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - License is expired and is more than 60 after expiration date.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
  • Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
 4/7/2014Routine - FoodAdministrative complaint recommended
  • High Priority - License expired within 30 days after expiration date.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
  • Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
 12/23/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have lid or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. **Corrected On-Site**
 8/30/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Lack of toilet tissue at each toilet.
  • High Priority - License is expired and is more than 60 after expiration date. **Admin Complaint**
 4/3/2013Routine - FoodAdministrative complaint recommended
  • Critical - Handwashing cleanser lacking at handwashing lavatory--kitchen.
  • Critical - Hot water not provided/shut off at employee hand wash sink. Handwash sinks
  • Observed cutting board grooved/pitted and no longer cleanable.
 12/11/2012Routine - FoodInspection Completed - No Further Action
  • Floors not constructed easily cleanable--restroom.
  • Floors not maintained smooth and durable--restroom.
  • Critical - Hand wash sink lacking proper hand drying provisions--handwash sink in kitchen. Corrected On Site.
  • Critical - Hand wash sink lacking proper hand drying provisions--restrooms.
  • Critical - Hotel and Restaurant current license not properly displayed.
 8/3/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Cold water not provided/shut off at employee handwash sink.
  • Floors not constructed easily cleanable.
  • Floors not maintained smooth and durable.
  • Critical - Hand wash sink lacking proper hand drying provisions--restroom.
  • Critical - Hotel and Restaurant current license not properly displayed.
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands--observed employee not washing hands after working with money ad then preparing beverages.
  • Observed employee with no hair restraint.
 4/3/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Cold water not provided/shut off at employee handwash sink.
 12/6/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Cold water not provided/shut off at employee handwash sink.
 9/29/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 6/8/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Establishment operating without a current Hotel and Restaurant license.
 3/11/2011Routine - FoodAdministrative complaint recommended
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
 12/9/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 12/2/2010Routine - FoodCall Back - Complied
  • Critical. Violation: 53A-07-1 No Certified Food Manager for establishment. This violation must be corrected by : 09.06.10.
 9/7/2010Routine - FoodCall Back - Admin. complaint recommended
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening--milk.
  • Critical. Working containers of food removed from original container not identified by common name--sugar bin.
  • No mop sink or curbed cleaning facility provided.
  • Critical. No Certified Food Manager for establishment. This violation must be corrected by : 09.06.10.
 7/6/2010Routine - FoodWarning Issued
  • Critical. Establishment operating without a current Hotel and Restaurant license.
  • Critical. No Certified Food Manager for establishment. Repeat Violation.
 3/9/2010Routine - FoodAdministrative complaint recommended
  • No Violations Were Observed
 2/5/2010Routine - FoodCall Back - Complied
  • Critical. No Certified Food Manager for establishment. This violation must be corrected by : 12.20.09.
  • Critical. Observed expired Food Manager Certification--RICHARD CHURLIN ServSafe expired 06.30.09.
 10/20/2009Routine - FoodWarning Issued
No report available. 5/29/2009Routine - FoodCall Back - Complied
No report available. 5/11/2009Routine - FoodAdministrative complaint recommended
No report available. 1/27/2009Routine - FoodCall Back - Complied
No report available. 11/24/2008Routine - FoodWarning Issued
No report available. 7/17/2008Routine - FoodInspection Completed - No Further Action

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