Giovanni's Pizzeria, 723 N Atlantic Ave, Daytona Beach, FL - Pizza inspection findings and violations

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Business Info

Name: GIOVANNI'S PIZZERIA
Type: Permanent Food Service
Address: 723 N Atlantic Ave, Daytona Beach, FL 32118
License #: 7406076
Total inspections: 8
Last inspection: 07/19/2010
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Inspection findings

Inspection Date

Type

Disposition
  • Critical. No conspicuously located thermometer in pizza make holding unit.
  • Critical. Observed food stored on floor.bucj=kets of salt and sugar.
  • In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container.sugar.
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed interior of reach-in pizza make cooler soiled with accumulation of wateryresidue.
  • Observed black residue build-up on nonfood-contact surface.inside the center sink of the 3 compartment sink.
  • Critical. Hand wash sink lacking proper hand drying provisions.in the public mens/womens restroom.
  • Observed wall soiled with accumulated food debris.behind prep table.
  • Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor.size K. For reporting purposes only.
  • Critical. Hotel and Restaurant license not properly displayed.
 07/19/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.cottage cheese. Corrected On Site.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.in bottom of Pepsi cooler.in side room area.
 2/24/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal food stored over ready-to-eat food.carton 0f raw eggs stored over lasagna in pepsi cooler.
  • Critical. Observed buildup of soiled material on mixer head.
  • Critical. Observed interior of reach-in True 2 door cooler soiled with accumulation of water residue.
  • Cleaned and sanitized multiuse ,wire whisks utensils not ,properly stored.imverted.
  • Observed wall soiled with accumulated food debris.near mixer.
  • Critical. Insecticide/rodenticide use not in compliance with regulations. Can of raid Raid is for non commercial use Corrected On Site.
 8/25/2009Complaint FullInspection Completed - No Further Action
  • Critical. Food thermometer not accurate within +/- 2 degrees Fahrenheit.
  • Critical. Observed buildup of soiled material on mixer head.
  • Observed residue water build-up on bottom of reach in cooler.nonfood-contact surface.
  • Critical. Hand wash sink in employee restroom lacking proper hand drying provisions.
  • Critical. Observed extension cord in use for non-temporary period.on ice cream display case For reporting purposes only.
 7/21/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/13/2009Routine - FoodCall Back - Complied
No report available. 4/10/2009Routine - FoodWarning Issued
No report available. 1/30/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/17/2008Routine - FoodInspection Completed - No Further Action

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