Grease, 213 Clematis St, West Palm Beach, FL - Restaurant inspection findings and violations



Business Info

Name: GREASE
Type: Permanent Food Service
Address: 213 Clematis St, West Palm Beach, FL 33401
License #: 6020271
Total inspections: 7
Last inspection: 12/28/2010

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Inspection findings

Inspection Date

Type

Disposition

  • Critical. Observed dented/rusted cans. PINEAPPLE CAN Corrected On Site. REMOVED FROM INVENTORY
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. COOKED CHICKEN WINGS MADE YESTERDAY IN REACHIN COOLER
  • Critical. Observed food stored on floor. BREAD BY BACK DOOR Repeat Violation.
  • Observed employee with no hair restraint.
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. Repeat Violation.
  • Critical. No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths.
  • Critical. Observed buildup of debris in the interior of ice machine. Repeat Violation.
  • Observed single-service articles stored without protection from contamination. PLASTIC PLATES & PAPER CUPS NOT INVERTED UPSTAIRS STORAGE
  • Critical. Observed handwash sink used for purposes other than handwashing. STRAINER IN BAR HWS
  • Critical. Hand wash sink lacking proper hand drying provisions. SERVER STATION Corrected On Site. Repeat Violation.
  • Critical. Hand wash sink lacking proper hand drying provisions. BAR SEVERAL
  • Critical. Outer openings of establishment cannot be properly sealed when not in operation. GAP UNDER BACK DOOR
  • Observed floor area(s) covered with standing water. DRAINING FROM ICE MACHINE
  • Critical. Observed unlabeled spray bottle. BACK EXIT ROOM Repeat Violation.
  • Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. BACK EMERGENCY EXIT BLOCKED BY BREAD, MOP, BROOM
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. NEED ORIGINAL CERTIFICATES FOR ALL EMPLOYEES This violation must be corrected by : 3/1/11. Repeat Violation.
12/28/2010Complaint FullWarning Issued
  • Critical. Violation: 31-09-1 Handwash sink not accessible for employee use at all times. KITCHEN HWS BLOCKED BY TRASHCAN Corrected On Site.
  • Critical. Violation: 31-09-1 Handwash sink not accessible for employee use at all times. WAREWASH HWS BLOCKED WITH CLEANERS Corrected On Site.
10/08/2010Routine - FoodCall Back - Complied
  • Critical. Working containers of food removed from original container not identified by common name. WHITE SUBSTANCE Corrected On Site.
  • Critical. Observed food stored on floor. BAG OF ONIONS IN KITCHEN
  • Critical. Observed uncovered food in holding unit/dry storage area. CHILI Corrected On Site.
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
  • Critical. Observed buildup of slime in the interior of ice machine. Corrected On Site.
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner. SPOONS Corrected On Site.
  • Plumbing system in disrepair. FAUCET AT KITCHEN HWS WON'T SHUT OFF
  • Critical. Handwash sink not accessible for employee use at all times. KITCHEN HWS BLOCKED BY TRASHCAN Corrected On Site.
  • Critical. Handwash sink not accessible for employee use at all times. WAREWASH HWS BLOCKED WITH CLEANERS Corrected On Site.
  • Critical. No handwashing sign provided at a handsink used by food employees.KITCHEN HWS Corrected On Site.
  • Critical. Hand wash sink lacking proper hand drying provisions. SERVER STATION HWS
  • Critical. Observed toxic item stored by utensils. ON CLEAN DISH RACK Corrected On Site.
  • Critical. Observed unlabeled spray bottle. CLEANING FLUID Corrected On Site.
  • Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 10/6/10.
08/05/2010Routine - FoodWarning Issued
  • Critical. Observed raw animal food stored over ready-to-eat food. raw eggs stored above vegetables.
  • Observed employee with no hair restraint.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. No handwashing sign provided at a handsink used by food employees. mens room.
  • Wet mop not hung to dry.
4/21/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit. TRUE BY LINE
  • Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods. RAW CHICKEN OVER RTE FOOD Corrected On Site.
  • Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. SLICING TOMATOES WITH BARE HANDS Corrected On Site.
  • Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. COOK HANDLING BUN Repeat Violation. Corrected On Site.
  • Observed ice scoop with handle in contact with ice. NO HANDLE CUP IN ICE
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. CHANGED GLOVES WITHOUT WASHING HANDS Corrected On Site.
  • Observed employee with no hair restraint. LINE COOK
  • Critical. Dishmachine chlorine sanitizer not at proper minimum strength. 0
  • Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0 PPM Corrected On Site.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed buildup of slime on soda dispensing nozzles. BAR Corrected On Site.
  • Observed soda gun holster with accumulated slime/debris. BAR Corrected On Site.
  • Waste line missing at soda gun holster. BAR Repeat Violation. Corrected On Site.
  • Critical. Handwash sink not accessible for employee use at all times. TRASH CONTAINER IN FRONT OF SINK
  • Critical. Handwash sink not accessible for employee use at all times. BLOCKED BY 3 COMPARTMENT SINK WITH PILES
  • Critical. Observed handwash sink used for purposes other than handwashing. PAPER TOWEL IN SINK Corrected On Site.
  • Critical. Observed handwash sink used for purposes other than handwashing. BAR STRAWERS IN BOTTOM OF SINK Corrected On Site.
  • Critical. Observed handwash sink used for purposes other than handwashing. BAR FILLED WITH ICE & FILTER
  • Critical. Covered waste receptacle not provided in women's bathroom. ALL LADIES ROOM Repeat Violation.
  • Critical. No handwashing sign provided at a handsink used by food employees. BAR
  • Critical. No handwashing sign provided at a handsink used by food employees. BAR FAR END Repeat Violation. Corrected On Site.
  • Critical. Handwashing cleanser lacking at handwashing lavatory.
  • Critical. Observed sanitizing solution exceeding the maximum concentration allowed. QUATINARY greater than 400 PPM Corrected On Site.
10/8/2009Routine - FoodAdministrative complaint recommended
No report available. 6/25/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/22/2009Food-Licensing InspectionInspection Completed - No Further Action

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