- Basic - Covered waste receptacle not provided in women's bathroom.
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09/04/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Single-service articles not stored inverted or protected from contamination. Paper plates
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4/18/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Covered waste receptacle not provided in women's bathroom.
- Basic - No handwashing sign provided at a hand sink used by food employees. Bar **Repeat Violation**
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9/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No handwashing sign provided at a hand sink used by food employees. Bar
- High Priority - License is expired and is more than 60 after expiration date. License expired 12/01/12, renewable online, by phone, or by mail. Confirmation #127053048 Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use at all times. Bar handsink has plastic bags stored inside. **Corrected On-Site**
- Intermediate - Handwash sink used for purposes other than handwashing. Bar handsink has plastic bags stored inside. **Corrected On-Site**
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3/8/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/14/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Bathroom not enclosed with tight-fitting, self-closing doors. Women's restroom
- Critical - Hotel and Restaurant license not properly displayed.
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6/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/2/2011 | Routine - Food | Admin. Complaint Callback Complied |
- No Violations Were Observed
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4/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 37-01-1 Ceiling tile missing. Ceiling in kitchen has exposed insulation throughout. Callback 1/4/11, same.
- Critical. Violation: 53A-01-2 Manager lacking proof of Food Manager Certification. This violation must be corrected by : 1/3/11.
- Critical. Violation: 53A-07-1 No Certified Food Manager for establishment. This violation must be corrected by : 1/3/11.
- Critical. Violation: 53A-20-2 Manager lacking proof of Food Manager Certification and no one certifed at this location. This violation must be corrected by : 1/3/11. Callback 1/4/11, no certified food manager.
- Critical. Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. This violation must be corrected by : 1/3/11. Callback 1/4/11, no employee training but operator states he is not serving food. No food on premises.
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1/4/2011 | Routine - Food | Call Back - Admin. complaint recommended |
- Ceiling tile missing. Ceiling in kitchen has exposed insulation throughout.
- No copy of latest inspection report.
- Critical. Manager lacking proof of Food Manager Certification. This violation must be corrected by : 1/3/11.
- Critical. No Certified Food Manager for establishment. This violation must be corrected by : 1/3/11.
- Critical. Manager lacking proof of Food Manager Certification and no one certifed at this location. This violation must be corrected by : 1/3/11.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. This violation must be corrected by : 1/3/11.
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11/3/2010 | Routine - Food | Warning Issued |
- Critical. No handwashing sign provided at a handsink used by food employees.
- No Heimlich maneuver sign posted.
- Critical. Manager lacking proof of Food Manager Certification.
- Critical. No Certified Food Manager for establishment.
- Critical. Manager lacking proof of Food Manager Certification and no one certifed at this location.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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3/29/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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