- Basic - Accumulation of debris in three-compartment sink. Moldy substance inside the sink
- Basic - In-use ice scoop stored on soiled surface between uses. **Corrected On-Site**
- Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled spray bottle with glass cleaner
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08/27/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured. Back storage room
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Ice cream spilled on the bottom
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6/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Employee used handwash sink as a dump sink. Observed cookies dumped out in hand wash sink.
- Intermediate - Interior of refrigerator soiled with accumulation of food residue. Bottom of cooler has ice cream spilled on the bottom
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3/17/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee with ineffective hair restraint while engaging in food preparation.
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Milk stored in reach in cooler **Corrected On-Site**
- Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves.
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11/8/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No handwashing sign provided at a hand sink used by food employees. Main hand sink located behind counter **Repeat Violation**
- High Priority - Cheese/milk/creamer/other dairy products cold held at greater than 41 degrees Fahrenheit. Milk 45°f
- Intermediate - Interior of refrigerator soiled with accumulation of food residue. Ice cream spilled on the bottom
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6/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No handwashing sign provided at a hand sink used by food employees.
- High Priority - Cheese/milk/creamer/other dairy products cold held at greater than 41 degrees Fahrenheit. Milk 45?f stored in reach in cooler, recommend manager to place in the back area of cooler.
- High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee stocking products , began working without Washing hands, spoke to Manager.
- Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Observed employee scooping ice cream with artificial nails and preparing shake.
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4/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit, small reach 9n cooler by front services area .
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands, after handling cash, then scooping ice cream. Corrected On Site.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue, inside dry storage room.
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9/14/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed food debris accumulated on kitchen floor.
- Observed nonfood-contact equipment in poor repair Observed door hinges broken on cabinet underneath sink.
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3/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured. Back storage area
- Critical - License expired more than 30 days, but not more than 60 days, after expiration date. Spoke to Manager notify office
- Observed food debris accumulated on kitchen floor. Dry storage room has sprinklers spilled on the floor.
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8/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime on soda dispensing nozzles. Observed very sticky around body of machine
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Observed reach in freezer located in the dry storage room.
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2/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor. Observed box of cones stored on the floor. Corrected On Site.
- Critical. Chlorine sanitizer not at proper max strength for manual warewashing. Corrected On Site.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. Observed old ice cream spilled on frame of the door bottom of the freezer.
- Observed dusty ceiling tiles and/or air conditioning vent covers. Observed in dry storage room.
- Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
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9/30/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/16/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed interior of reach in freezer soiled with accumulation of food residue.Storage area.
- Critical. Hot water not provided at handwashing sink. Repeat Violation.
- Critical. Observed handwash sink used for purposes other than handwashing.Blender part inside sink. Repeat Violation.
- Critical. No handwashing sign provided at a handsink used by food employees.
- Observed food debris accumulated on floor in storage area .
- Observed holes in wall.Mop sink area.
- Observed dusty air conditioning vent covers.Storage area.
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6/23/2010 | Routine - Food | Administrative complaint recommended |
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink. Corrected On Site.
- Critical. Observed buildup of slime surrounding yogurt dispensing nozzles. Corrected On Site.
- Critical. Hot water not provided at employee handwash sink.
- Critical. Observed handwash sink used for purposes other than handwashing.Blender part.
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1/28/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Thermometers not calibrated according to manufacturer's specifications.
- Critical. Observed food stored on floor.Cones in storage area. Corrected On Site.
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Critical. Observed soiled reach-in cooler gaskets.
- Observed holes in wall.Mop sink area.
- Carbon dioxide/helium tanks not adequately secured.
- Observed no child labor law poster.
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8/25/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/19/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/19/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/30/2008 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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