Hungry Howies Pizza #150, 12205 S Cleveland Ave, Fort Myers, FL - Restaurant inspection findings and violations

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Business Info

Name: HUNGRY HOWIES PIZZA #150
Type: Permanent Food Service
Address: 12205 S Cleveland Ave, Fort Myers, FL 33907
License #: 4605222
Total inspections: 13
Last inspection: 10/26/2012
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Inspection findings

Inspection Date

Type

Disposition
  • Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
 10/26/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 7/31/2012Routine - FoodCall Back - Complied
  • Critical - OBSERVED FACILITIES NOT ABLE TO MAINTAIN PRODUCT TEMPERATURE: OBSERVED REACH-IN COOLER WITH AMBIENT TEMPERATURE OF 50 DEGREES F
  • Critical - OBSERVED FOODS NOT HELD AT THE TEMPERATURE OF 41 DEGREES F OR BELWO; POTENTIALLY HAZARDOUS FOODS OBSERVED: CHICKEN WINGS AT 46 DEGREES F, MOZZARELLA AT 50 DEGREES F, BLUE CHEESE AT 49 DEGREES F, SALAMI AT 49 DEGREES F, BURGER AT 50 DEGREES F. CORRECTIVE ACTION TAKEN: FOODS MOVED TO WALK-IN COOLER
 7/30/2012Routine - FoodWarning Issued
  • Critical - Establishment does not have a written copy of their approved Alternative Operating Procedure for bare-hand contact with ready-to-eat food.
  • Critical - License expired within 30 days after expiration date.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment - expired certificates. Repeat Violation.
  • Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only - carton boxes.
 12/16/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Proof of required employee training provided - however expired certificates observed.
 9/12/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect - pizza toppings, Corrected On Site. Gave time as public health control info.
 4/27/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed buildup of soiled material on mixer head.
  • Critical. License expired more than 30 days, but not more than 60 days, after expiration date.
 1/14/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect - employee handling pizza toppings to dress pizza without gloves on employee is not aware of what an AOP is . Corrected On Site.
  • Mop sink Faucet/handle missing at mop sink plumbing fixture, plumbing is clogged and does not allow for mop water to be appropriately disposed.
  • Observed ceiling tiles in disrepair - water stains on multiple ceiling tiles in back hallway/storage area. Repeat Violation.
  • Wet mop not hung to dry - in mop water bucket.
 8/11/2010Routine - FoodInspection Completed - No Further Action
  • Observed ceiling tile in disrepair - water stains about 11 tiles on front room and walk-way were beverages are stored. Repeat Violation.
  • Critical. Observed toxic item stored by utensils - above 3 comp. sink.
 5/5/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands - employee must wash hands before putting on gloves specially after handling money. Corrected On Site.
  • Critical. Observed soiled reach-in cooler gaskets - in pizza station.
  • Observed attached equipment soiled with accumulated dust - hood.
  • Observed ceiling soiled with accumulated dust - and some with watervstains and water damage.
  • Observed dusty ceiling tiles and/or air conditioning vent covers - in walk-in cooler.
 2/3/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 8/5/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/1/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/17/2008Routine - FoodInspection Completed - No Further Action

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