- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Corrected On Site.
- Critical. Ambient air thermometer in holding unit not accurate within +/- 3 degrees Fahrenheit.[walkin cooler] Corrected On Site.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat. Corrected On Site.
- Observed utensils in poor condition. Corrected On Site.
- Observed wall soiled with accumulated black debris on walkin freezer door. Corrected On Site.
- Critical. Observed unlabeled spray bottle.
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1/6/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.[frt counter]
- Critical. Observed food stored on floor.[bag of soda syrup]
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect.[cook] Corrected On Site.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.
- Fixed nonfood-contact equipment not sealed to adjoining equipment/walls when exposed to spillage.{KITCHEN HWS}
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed encrusted material on can opener.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.[light fixture]
- Critical. No handwashing sign provided at a handsink used by food employees.[ladies]
- Walking or driving surfaces not maintained.
- Wet mop not hung to dry.
- Critical. Observed an uncovered electrical box. For reporting purposes only.[behind ice machine ]
- Carbon dioxide/helium tanks not adequately secured.
- Critical. Observed employees provided in-house training not performing their work duties in a manner consistent with the Food Code requirements.
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8/13/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair on cookline.
- Observed fan shield in disrepair.
- Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. card board on shelves in dry storage
- Critical. Reach-in cooler not cleaned prior to accumulation of soil residue on cookline.
- Critical. Observed soiled reach-in cooler gaskets on cookline. Corrected On Site.
- Critical. Observed interior of microwave soiled. Corrected On Site.
- Critical. Observed food-contact surfaces encrusted with soil debris on cookline. Corrected On Site.
- Critical. Observed interior of reach-in cooler soiled with accumulation of water residue. Pancake cooler Corrected On Site. Corrected On Site.
- Observed clean utensils/equipment stored in dirty drawers near reachin freezer.
- Critical. Observed handsink not clean on cookline
- Observed wall in disrepair under dish machine.
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4/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. ham @48
- Critical. No conspicuously located thermometer in holding unit. pancake cooler Corrected On Site.
- Critical. Observed missing/inaccurate warewashing machine data plate.
- Critical. Observed soiled reach-in cooler shelves on cookline.
- Critical. Observed soiled reach-in cooler gaskets on cookline.
- Critical. Observed encrusted material on can opener. Corrected On Site.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. pancake cooler on cookline.
- Observed build-up of air curtain in walkin cooler.
- Observed build-up of mold-like substance on surface of the walkin cooler gasket.
- Observed residue build-up on the shelves in dry storage. Corrected On Site.
- Observed build-up of food debris, dust or dirt on the can wash drain Corrected On Site.
- Observed soiled can opener holder. Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees in wait area. Corrected On Site.
- Observed open dumpster lid. Corrected On Site.
- Floors not maintained smooth and durable in walkin cooler.
- Observed food debris accumulated on walkin freezer floor.
- Observed ceiling in disrepair in dry storage room.
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2/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed employee improperly washing hands. No hot water at hand sink Corrected On Site.
- Observed cutting board grooved/pitted and no longer cleanable on cookline.
- Observed detergent improperly and used for wiping cloths. Corrected On Site.
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0 ppms Corrected On Site.
- Critical. Observed soiled sandwich reach-in cooler shelves.
- Critical. Observed soiled reach-in cooler gaskets on cookline.
- Critical. Observed soil buildup inside ice bin at slide door opening.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue on cookline.
- Equipment and utensils not properly air-dried above three compartment sink.
- Critical. Observed toxic item stored by clean pots.
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8/24/2009 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/16/2009 | Routine - Food | Call Back - Complied |
No report available. | 5/4/2009 | Routine - Food | Warning Issued |
No report available. | 11/10/2008 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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