- Intermediate - No probe thermometer provided to measure temperature of food products.
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08/18/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/10/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Covered waste receptacle not provided in women's bathroom. Operator change the trash can to one with a lid. **Corrected On-Site**
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11/1/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Improper use of detergent-sanitizer when there is no distinct water rinse - a different product was used for the wash and for the sanitize steps. Observed dish soap used to wash kitchen utensils. **Corrected On-Site**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle unlabeled with purple liquid inside. **Corrected On-Site**
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4/26/2013 | Routine - Food | Warning Issued |
- Critical - Manager lacking proof of Food Manager Certification.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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10/24/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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