- No Violations Were Observed
|
4/7/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
11/5/2013 | Routine - Food | Call Back - Complied |
- Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
|
10/28/2013 | Routine - Food | Warning Issued |
- No Violations Were Observed
|
6/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Half and half at 44F in reach in cooler overnight per operator. Half and half and butter at 47F, removed from refrigeration and returned after breakfast. Advised to adjust cooler thermostat, monitor and have serviced if temperature readings are not 41F or below.
|
11/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No chemical test kit provided when using manual chemical sanitizer at three-compartment sink.
- Critical - Observed plates and silverware manually washed without sanitizing. Corrected On Site.
|
8/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed chemicals stored above microwave on shelf.
|
4/30/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Longboard Inn, 312 Washington St, New Smyrna Beach, FL »