- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Exterior of bulk container, flour, sugar.
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Dead roaches on premises.
- Basic - Employee eating, drinking from an open beverage container in a food preparation or other restricted area.
- Basic - Equipment in poor repair. Broken light shield on 2 glass door refrigerator.
- Basic - Food debris/dust/grease/soil residue on exterior of reach-in cooler/refrigerator.
- High Priority - Live, small flying insects in food preparation area.
- Intermediate - Accumulation of encrusted food debris on/around mixer head.
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08/11/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.outside of bulk containers
- Basic - Ceiling in disrepair.STAINS
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit.upright reachin
- Intermediate - Handwash sink used for purposes other than handwashing.PAN COVERS IN BACK AREA HANDWASH SINK
- Intermediate - No probe thermometer provided to measure temperature of food products.
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3/7/2014 | Complaint Full | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/6/2014 | Routine - Food | Call Back - Complied |
- Basic - Cardboard used to line nonfood-contact shelves. In reach in cooler **Warning**
- Basic - Ceiling in disrepair. **Warning**
- Basic - Exterior door has a gap at the threshold that opens to the outside. **Warning**
- Basic - Food stored in a prohibited area.lettuce stored in reach in cooler-guest access **Warning**
- Basic - Gaskets/seals on holding unit in poor repair. **Warning**
- Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. **Corrected On-Site** **Warning**
- Basic - Working containers of food removed from original container not identified by common name.oil **Warning**
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. **Corrected On-Site** **Warning**
- High Priority - Raw animal food stored over ready-to-eat food. **Corrected On-Site** **Warning**
- High Priority - Refrigerated potentially hazardous (time/temperature control for safety) food received at greater than 41 degrees Fahrenheit. Raw beef at 53° f - corrective action in freezer to lowered temperature at 41° f **Warning**
- High Priority - Toxic substance/chemical stored by or with clean or in-use utensils. **Warning**
- Intermediate - Cutting board(s) stained/soiled. **Warning**
- Intermediate - Manager lacking proof of food manager certification. **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site** **Warning**
- Intermediate - Nonfood-grade basting brush used in food. **Warning**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Intermediate - Soil residue in food storage containers. **Warning**
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9/19/2013 | Routine - Food | Warning Issued |
- Basic - Bathroom facility not clean. Bad odor coming from bathroom
- Basic - Garbage can located outside has no lid or lid open/broken.
- Basic - Open dumpster lid.
- Basic - Soil residue build-up on nonfood-contact surface. On container where spices are kept
- Portable fire extinguisher missing from its designated location. For reporting purposes only.
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1/14/2013 | Routine - Food | Inspection Completed - No Further Action |
- Floors not maintained smooth and durable. MISSING TILES THROUGHOUT KITCHEN FLOOR
- Critical - Hand wash sink lacking proper hand drying provisions.
- Critical - Handwashing cleanser lacking at handwashing lavatory.
- Critical - No handwashing sign provided at a handsink used by food employees.
- Observed dumpster overflowing garbage.
- Observed floor area(s) covered with standing water. BACK ROOM KITCHEN FLOOR
- Observed nonfood-contact equipment in poor repair AC UNIT LEAKING WATER
- Observed open dumpster lid.
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8/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times. BACK ROOM KITCHEN
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. BOTTLE OF WAYER
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5/3/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical - Observed food stored on floor. BOX OF TOMATOES
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1/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Critical - Handwash sink not accessible for employee use at all times. BACK ROOM KITCHEN HWS BEING BLOCK BY PREP TABLE
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. COFFEE CUP Corrected On Site.
- Wet mop not hung to dry.
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9/6/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times. BACK ROOM KITCHEN HWS
- Light not functioning. HOOD SYSTEM
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical - Observed food stored on floor. CARBORD BOXES USE TO STORED PASTRIES
- Critical - Observed torn packages/bags of food exposing the contents to contamination. FLOUR BAG Corrected On Site.
- Critical - Observed uncovered food in holding unit/dry storage area. REACH IN COOLER MEAT NOT COVER
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5/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times. BACK ROOM KITCHEN HWS BEING BLOCK BY PREP TABLE
- Critical - No thermometer provided to measure temperature of food product.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed personal care item stored with food. PREP TABLE Corrected On Site.
- Wet mop not hung to dry.
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2/1/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed utensils stored in crevices between equipment. KNIFES BEING STORED BEHIND THREE COMPARTMENT WALL
- Observed single-service articles improperly stored. KITCHEN WHITE TO CONTAINERS
- Critical. Handwash sink not accessible for employee use at all times. BACKROOM KITCHEN HWS
- Critical. Observed handwash sink used for purposes other than handwashing. BACKROOM HWS
- Critical. Hand wash sink lacking proper hand drying provisions. BACKROOM HWS
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11/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/29/2010 | Routine - Food | Call Back - Complied |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. PREVIOUSLY MADE BEEF NOT LABELED GLASS REACH COOLER
- Observed cutting board grooved/pitted and no longer cleanable.
- Wet wiping cloth not stored in sanitizing solution between uses. ON PREP TABLE
- Observed single-service articles improperly stored. NOT INVERTED
- Observed open dumpster lid.
- Critical. Observed dead roaches on premises. 5 DEAD ROACHES NOTED THROUGH OUT KITCHEN FLOOR
- Critical. Observed roach activity as evidenced by live roaches found TWO LIVE ROACHES DRY STORAGE ARE
- Critical. Observed roach activity as evidenced by live roaches found TWO LIVE ROACHES FLOUR AND SUGAR BIN CONTAINER
- Critical. Observed roach activity as evidenced by live roaches found ONE LIVE ROACH NEAR LARGE MIXER
- No copy of latest inspection report.
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4/28/2010 | Routine - Food | Warning Issued |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. HAM IN RIC Corrected On Site.
- Critical. Observed uncovered food in holding unit/dry storage area. HAM IN RIC Corrected On Site.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. FLOUR BIN
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. COFFEE
- Critical. Handwash sink not accessible for employee use at all times. DISHMACHINE AREA HWS PREP TABLE BLOCKING
- Observed open dumpster lid.
- Critical. Observed dead roaches on premises. OBERVED 5 SMALL ROACHES ON THE FLOOR BEHIND FLOUR & SUGAR BINS Corrected On Site.
- Critical. Observed rodent activity as evidenced by rodent droppings found. 20 DRY DROPINGS OBERVED BY WAITSTAFF AREA CORNER BRONKEN TILE ON THE FLOOR
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11/20/2009 | Routine - Food | Administrative complaint recommended |
- No Violations Were Observed
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8/13/2009 | Routine - Food | Emergency Order Callback Complied |
- Critical. Stop Sale issued due to adulteration of food product. HOLES IN FLOUR OPERATOR DISCARDED PRODUCT 100 POUNDS OF FLOUR
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. HAM, CHEESE IN RIC
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods. SHELL EGGS ABOVE RTE FOOD
- Critical. Observed food stored on floor. BY HWS SINK HERBS
- Critical. Observed uncovered food in holding unit/dry storage area. DOUGH, CHEESE,
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. FLOUR
- Critical. Observed employee switch from working with raw food to ready-to-eat food without washing hands. COOK Corrected On Site.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. BOTTLE OF WATER Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. FLOUR & SUGAR CONTAINERS
- Observed open dumpster lid.
- Critical. Observed rodent activity as evidenced by rodent droppings found. 30 FRESH DROPPING NOTED BY FLOUR DRY SHELVE .
- Critical. Observed rodent activity as evidenced by rodent droppings found. 20 FRESH DROPINGS IN KITCHEN AREA
- Critical. Observed rodent activity as evidenced by rodent droppings found. GREATER THAN 50 DROPPING IN FRONT COUNTER BOTTOM COOLER AREA
- Observed hole in wall. THREE COMPARTMENT SINK
- No copy of latest inspection report.
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8/11/2009 | Routine - Food | Emergency order recommended |
| No report available. | 3/31/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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