Mcdonald's #25345, 4614 Hypoluxo Rd, Lake Worth, FL - Restaurant inspection findings and violations



Business Info

Name: MCDONALD'S #25345
Type: Permanent Food Service
Address: 4614 Hypoluxo Rd, Lake Worth, FL 33463
License #: 6002961
Total inspections: 5
Last inspection: 01/06/2011

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Inspection findings

Inspection Date

Type

Disposition

  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. SHREDDED CHEESE, CANADIAN HAM, LESS THAN 1 HR Corrected On Site. MOVED TO WALK IN COOLER
  • Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. AMBIENT TEMPERATURE AT 52f NEXT TO FRIED PRODUCTS MANAGER LOWERED THE TEMPERATURE AT THERMOSTAT. NO FOOD ITEMS STORED INSIDE THIS UNIT. ITEMS WERE MOVED TO WALK IN COOLER
  • Observed equipment in poor repair. STANDING WATER INSIDE SALAD COOLER
  • Observed equipment in poor repair. GASKET ON SALAD COOLER NEXT TO FRIED PRODUCTS NOT SEALING CORRECTLY
01/06/2011Complaint FullInspection Completed - No Further Action
  • Observed employee with no hair restraint. SWING MANAGER_HANDLING FRIES ETC DRIVE THRU AREA
  • Observed bulk milk dispenser with dispensing tube improperly cut.FRONT COUNTER Corrected On Site.
  • Plumbing system in disrepair. HAND SINK FAUCET DRIPPING _BY OFFICE
  • Critical. Hand wash sink lacking proper hand drying provisions. BY OFFICE Corrected On Site.
10/14/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. BUTTER PACKAGES _APROX 2 HRS OUT OF TEMPERATURE Corrected On Site.
  • Observed equipment in poor repair. GASKET AT SALADS COOLER _NOT ALLOWING THE DOOR TO CLOSE CORRECTLY _GAP ON DOOR
  • Observed bulk milk dispenser with dispensing tube improperly cut.DRIVE THRU
  • Critical. Observed buildup of slime in the interior of ice machine. Corrected On Site.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of STANDING WATER _CINNAMON MELTS. Corrected On Site.
  • Critical. No handwashing sign provided at a handsink used by food employees.DISHROOM Corrected On Site.
07/22/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ambient air thermometer in holding unit not accurate within +/- 3 degrees Fahrenheit.COOKLINE COOLER Corrected On Site.
  • Observed ice scoop with handle in contact with ice. ICE BIN FOR COFFEE _DRIVE THRU Corrected On Site.
  • Observed sanitizing solution for wiping cloths not free of food debris and visible soil. CLEAN BUCKET WITH SOILED WATER & RAGS_COOKLINE Corrected On Site.
  • Critical. Hot water not provided/shut off at employee hand wash sink. HAND SINK BY THE OFFICE Corrected On Site.
  • Critical. Hand wash sink lacking proper hand drying provisions.HAND SINK BY THE OFFICE Corrected On Site.
  • Critical. Hand wash sink lacking proper hand drying provisions. HAND SINK_DISHROOM
4/27/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods.MUSHROOM NEXT TO RAW CHICKEN _TOP FREEZER _COOKLINE Corrected On Site.
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination.SPOONS FOR COFFEE _DRIVE THRU Corrected On Site.
  • Critical. No handwashing sign provided at a handsink used by food employees.DRIVE THRU Corrected On Site.
1/19/2010Food-Licensing InspectionInspection Completed - No Further Action

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