Mcdonald's, 6003 Mobile Hwy, Pensacola, FL - Restaurant inspection findings and violations



Business Info

Name: McDonald's
Type: Permanent Food Service
Address: 6003 Mobile Hwy, Pensacola, FL 32526-1234
License #: 2702516
Total inspections: 21
Last inspection: 11/04/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Ceiling tile in disrepair (water damage) near restrooms.
  • Basic - Ice scoop handle in contact with ice.
  • Basic - Lights (kitchen) in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
  • High Priority - Potentially hazardous (time/temperature control for safety) food (lettuce) identified in the written procedure as a food held using time as a public health control has no time marking. Operator instructed to mark item. **Corrected On-Site**
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit (tomatoes - 59f). Operator instructed to place items onto another cooler.
  • Intermediate - Build up of dust on condenser fan cover in walk in cooler.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at front line.
  • Intermediate - Reach-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Unit observed at 59f.
  • Portable fire extinguisher gauge in red zone. For reporting purposes only.
11/04/2014Complaint FullInspection Completed - No Further Action
  • Basic - Case of single-service articles (boxes) stored on floor in dry storage area.
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • High Priority - Toxic substance/chemical (degreaser) stored by or with food.
07/17/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Equipment in poor repair. Duct tape on RIC door.
  • Basic - Unsealed concrete floor in WIF area by entrance door.
  • Basic - Walk-in cooler gasket torn/in disrepair.
  • High Priority - Live,5 small flying insects in food preparation area, saw 10 around drink syrup rack.
6/13/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. Under dry storage shelves.
  • Basic - Equipment in poor repair. Duct tape on RIC handle.
  • Basic - Floor tiles cracked, broken or in disrepair.
  • Basic - Food debris accumulated on kitchen floor, under large equipment at front line.
  • High Priority - Toxic substance/chemical stored by or with food.
1/31/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
  • Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station.
  • Basic - Equipment in poor repair. RIC Door had duct tape on door.
  • High Priority - Vacuum breaker missing at hose in dumpster area.
9/4/2013Complaint FullInspection Completed - No Further Action
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
  • Basic - Exterior door has a gap at the threshold that opens to the outside.
  • Basic - Ice scoop stored with handle in contact with ice in ice bin. **Corrected On-Site**
  • Basic - No handwashing sign provided at a hand sink used by food employees.
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • High Priority - Toxic substance/chemical improperly stored.
3/25/2013Routine - FoodInspection Completed - No Further Action
  • High Priority - Raw animal food (eggs) stored over ready-to-eat food (ice cream mix) in walk in cooler.
  • Intermediate - Handwash sink at frontline used for purpose (storage) other than handwashing.
  • No portable fire extinguisher near employee break area not mounted. For reporting purposes only.
3/7/2013Complaint FullInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions.
  • Observed equipment in poor repair. RIC handle duct taped.
  • Observed floor area(s) covered with standing water. Under mop sink.
  • Observed food debris accumulated on kitchen floor. Under ice machine. **Admin Complaint**
  • Observed garbage on the ground and/or pad around dumpster.
  • Critical - Observed live gnats in kitchen and dry storage.
  • Observed open dumpster lid.
  • Critical - Outer openings of establishment cannot be properly sealed when not in operation.
12/6/2012Routine - FoodInspection Completed - No Further Action
  • Observed food debris accumulated on floor,under ice machine.
  • Observed food debris accumulated on kitchen floor/under largebequipment.
  • Observed single-service items stored on floor.
  • Critical - Observed soil residue in storage containers. Fry holder.
5/8/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
  • Observed build-up of mold-like substance on surface of nonfood-contact surface. On holder for ice scoop at main ice machine.
  • Observed food debris accumulated on kitchen floor. Under shelves in dry storage.
  • Observed garbage on the ground and/or pad around dumpster.
  • Observed gaskets/seals on cold holding unit in poor repair. On walk in freeser.
  • Critical - Outer openings of establishment cannot be properly sealed when not in operation. Gap at rear exit door.
1/12/2012Complaint FullInspection Completed - No Further Action
  • Critical - No handwashing sign provided at a handsink used by food employees.
  • Observed equipment in poor repair. Top of french fry holder cracked.
  • Observed food debris accumulated on kitchen floor/under CO2.
  • Observed gaskets/seals on cold holding unit in poor repair. Walk in Freezer.
  • Observed residue build-up on nonfood-contact surface. On cup holder.
  • Observed single-service items stored on floor.
  • Critical - Observed soil buildup inside ice bin.
  • Critical - Outer openings of establishment cannot be properly sealed when not in operation. Threshhold missing at reat exit door.
  • Wet wiping cloth not stored in sanitizing solution between uses.
11/22/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Violation: 30-02-1 Vacuum breaker mising at hose bibb. Mop sink.
  • Critical - Violation: 35A-08-1 Observed live gnats in kitchen, under tea urns by pot and pan storage.
6/22/2011Routine - FoodCall Back - Complied
  • Observed build-up of mold-like substance on surface of nonfood-contact surface.
  • Observed food debris accumulated on kitchen floor around hot water heater.
  • Observed food debris accumulated on kitchen floor. Under equipment across from front counter.
  • Observed food debris accumulated on kitchen floor/under equipment.
  • Critical - Observed live gnats in kitchen, under tea urns by pot and pan storage.
  • Critical - Observed roach activity as evidenced by live roaches found. Observed one live roach by pot and pan area. Called this in to Joseph Bowens DBPR District 6 Supervisor. Decision for a 24 hour callback recommended.
  • Critical - Observed soil buildup inside ice bin.
  • Critical - Observed soil residue in pot and pan/utensil storage containers.
  • Critical - Observed soil residue in storage containers. French fry storage container.
  • Critical - Outer openings of establishment cannot be properly sealed when not in operation. Gap under rear exit door.
  • Critical - Vacuum breaker mising at hose bibb. Mop sink.
6/21/2011Routine - FoodWarning Issued
  • Floors not maintained smooth and durable.Cracked tile in front of hamburger clams.
  • Critical - Observed evidence of mop/cleaning waste water dumped onto ground. At side of dumpster enclosure.
  • Observed food debris accumulated on kitchen floor. Under equipment on front line.
  • Critical - Observed soil residue in storage containers. Fry container.
  • Critical - Observed toxic item stored in food preparation area. Corrected On Site.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Liquid egg.
  • Critical - Vacuum breaker mising at hose bibb. At faucet by sign at drive thru.
  • Wet wiping cloth not stored in sanitizing solution between uses.
2/11/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed uncovered food in holding unit/dry storage area. Ice bin with no cover at front line.
  • Critical. Observed uncovered food in holding unit/dry storage area.
  • Critical. Observed uncovered food in holding unit/dry storage area. Uncovered ice bin at drive thru.
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed soil residue in storage containers. French Fry tub.
  • Critical. Vacuum breaker mising at hose bibb. Mop sink.
  • Observed garbage on the ground and/or pad around dumpster.
  • Observed food debris accumulated on kitchen floor. Under equipment.
7/8/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed uncovered food in holding unit/dry storage area. Ice tubs not covered.
  • Critical. Observed uncovered food in holding unit/dry storage area. Ice tub not covered.
  • Observed gaskets/seals on cold holding unit in poor repair. WIF.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed soil residue in french fry storage containers.
  • Critical. Observed soil buildup inside ice scoop holder.
  • Observed single-service items stored on floor. Corrected On Site.
  • Observed water draining onto floor surface,from under mop tub.
  • Observed food debris accumulated on floor by hotwater heater..
  • Observed food debris accumulated on WIF floor.
  • Critical. Observed toxic item improperly stored. On childrens toys.
5/13/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
2/8/2010Routine - FoodCall Back - Complied
  • Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watches.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Observed leaking pipe at plumbing fixture. Under mop sink.
  • Critical. Vacuum breaker mising at hose bibb.
  • Critical. Vacuum breaker mising at hose bibb.
  • Observed open dumpster lid.
2/4/2010Routine - FoodInspection Completed - No Further Action
  • Observed ice scoop with handle in contact with ice.
  • Observed single-service items stored on floor. Corrected On Site.
  • Critical. Vacuum breaker mising at hose bibb.
  • Critical. Hand sink missing in food preparation room or area. In McCafe area. Plans review required.
  • No plan review submitted and renovations in progress. McCafe handwash sink required.
10/16/2009Routine - FoodWarning Issued
No report available. 2/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/13/2008Routine - FoodInspection Completed - No Further Action

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