Name: Ming Kong Restaurant
Type: Permanent Food Service
Address: 2738 N Andrews Ave, Wilton Manors, FL 33311
License #: 1617643
Total inspections: 2
Last inspection: 07/29/2014
Basic - Cardboard used to line nonfood-contact shelves. Observed on cookline table and shelves next to steam table.
Basic - Dead roaches on premises. Observed 7 dead roaches on side of WIC.
Basic - Nonfood-grade plastic to-go/thank you bags used in direct contact to store food. Observed won tons stored in thank you bags in RIF.
High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit.observed next to rice cooker. Operator removed. **Corrected On-Site**
High Priority - Nonfood-grade containers used for food storage - direct contact with food. Observed cardboard as storage for cooked egg rolls. **Corrected On-Site**
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed near front entrance. **Corrected On-Site**
Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling. Observed cooked rice covered during cooling in WIC. **Corrected On-Site**
07/29/2014
Routine - Food
Inspection Completed - No Further Action
Basic - Bowl or other container with no handle used to dispense food. Observed in rice and salt bins, operator removed to comply. **Corrected On-Site**
High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized.
High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Observed on counter next to steam well won tons 78°f due to left at room temp.Operator will utilize Time as a public health control. As a corrective action.
Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
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