New Beijing, 17677 N Dale Mabry Hwy, Lutz, FL - Restaurant inspection findings and violations



Business Info

Name: NEW BEIJING
Type: Permanent Food Service
Address: 17677 N Dale Mabry Hwy, Lutz, FL 33548
License #: 3916160
Total inspections: 2
Last inspection: 5/7/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Carbon dioxide/helium tanks not adequately secured. **Warning**
  • Basic - Working containers of food removed from original container not identified by common name. **Warning**
  • High Priority - Nonfood-grade containers used for food storage - direct contact with food. **Warning**
  • High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in walk-in cooler. **Warning**
  • High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in walk-in freezer - all products not commercially packaged. **Warning**
5/7/2014Routine - FoodCall Back - Complied
  • Basic - Bowl or other container with no handle used to dispense food. Inside bulk food containers. **Warning**
  • Basic - Carbon dioxide/helium tanks not adequately secured. **Warning**
  • Basic - Cardboard used to line nonfood-contact shelves. Kitchen. **Warning**
  • Basic - Case/container/bag of food stored on floor in kitchen. **Warning**
  • Basic - Case/container/bag of food stored on floor in walk-in freezer. **Warning**
  • Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Inside bulk food containers. **Warning**
  • Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. **Warning**
  • Basic - In-use wet wiping cloth/towel used under cutting board. **Warning**
  • Basic - Working containers of food removed from original container not identified by common name. **Warning**
  • High Priority - Nonfood-grade containers used for food storage - direct contact with food. **Warning**
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Cornstarch and water and wontons. **Warning**
  • High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in walk-in cooler. **Warning**
  • High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in walk-in freezer - all products not commercially packaged. **Warning**
  • Intermediate - Accumulation of mold-like substance in the interior of the ice machine. **Warning**
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Warning**
  • Intermediate - Manager/operator lacking proof of food manager certification. **Warning**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
  • Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling. **Warning**
  • Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. No date - ice machine. **Warning**
3/5/2014Routine - FoodWarning Issued

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