Nsb Cafe, 307 Flagler Ave Ste 105, New Smyrna Beach, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
- Observed in-use utensils stored in standing water less than 135 degrees Fahrenheit. Corrected On Site.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
|
2/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Shredded cheese, 45F; Advised.
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed. Wiping cloth chlorine tested over 200ppm.
|
8/24/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Vacuum breaker missing at mopsink hose bibb.
- Critical. Bathroom not enclosed with tight-fitting, self-closing door.
- Critical. No handwashing sign provided at a handsink used by food employees.
- Critical. No proof of required employee training provided.
|
7/22/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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