O'shucks Pub & Billards, 7467 International Drive, Orlando, FL - Restaurant inspection findings and violations



Business Info

Name: O'SHUCKS PUB & BILLARDS
Type: Permanent Food Service
Address: 7467 International Drive, Orlando, FL 32819
License #: 5810257
Total inspections: 15
Last inspection: 5/20/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - No Heimlich maneuver/choking sign posted.
  • High Priority - Live flies in kitchen. Observed near bag in the box area in kitchen.
  • High Priority - Raw meat/poultry cold held at greater than 41 degrees Fahrenheit. Raw chicken wings 45°f stored in reach in cooler
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. Top panel **Repeat Violation**
  • Intermediate - Interior of refrigerator soiled with accumulation of food residue. Blood spilled on the bottom of cooler, Owner cleaned At time inspection. **Corrected On-Site**
5/20/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Bottom shelf of reach in cooler with rust that has pitted the surface.
  • Basic - Soil residue build-up on nonfood-contact surface.Side of walk in cooler door.
  • High Priority - Improper side-by-side separation of raw animal foods and ready-to-eat foods.Open package of beef next to French fries in white freezer.
  • Intermediate - Accumulation of black mold-like substance in the interior of the ice machine.
  • Intermediate - Soda gun soiled. **Repeat Violation**
9/24/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Attached equipment soiled with accumulated dust.Fans in walk in cooler.
  • Basic - Cutting board has cut marks and is no longer cleanable.
  • Basic - Interior of microwave soiled with encrusted food debris.
  • Basic - Old labels stuck to food containers after cleaning.
  • High Priority - Improper side-by-side separation of raw animal foods and ready-to-eat foods.Open package of chicken next to dressing in upright cooler.
  • High Priority - Small flying insects in bar area.
  • Intermediate - Handwash sink used for purposes other than handwashing.Towels are inside handwashing sink.
  • Intermediate - Interior of reach-in freezer soiled with accumulation of food residue.
  • Intermediate - Soda guns soiled.Bar area.
4/5/2013Routine - FoodInspection Completed - No Further Action
  • Spaces in ceiling by back door area and mop sink
11/19/2012Routine - FoodCall Back - Complied
  • Critical - Food trays are inside handwashing sink
  • Critical - Interior of ice machine has build up of black like substance
  • Critical - Interior of reach in cooler soiled with accumulation of food residue REPEAT
  • Critical - Interior of soda gun has a build up of slime like substance
  • Critical - Interior of three comp sink has a build up of blacklike substance
  • No date marking on cheese in upright cooler. REPEAT
  • Critical - No proof of employee training provided
  • Critical - Soap stored by clean dishes in kitchen
  • Spaces in ceiling by back door area and mop sink
9/13/2012Routine - FoodWarning Issued
  • Critical - No conspicuously located thermometer in cold holding unit.Next to water heater.
  • Observed debris accumulated on kitchen floor.
  • Critical - Observed buildup of soiled material on racks in the dishwashing area.
  • Observed holes in wall.Freezer area and three comp sink area . Repeat Violation.
  • Critical - Observed interior of microwave soiled. Repeat Violation.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.Cheese in walk in cooler .
  • Critical - Observed small flying insects in bar area.
  • Observed space in ceiling.Above water heater area.
  • Critical - Observed toxic item stored by food.Glass cleaner stored next to liquid shortening under prep table.
  • Observed wall soiled with debris.Mop sink area .
3/12/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hotel and Restaurant license not properly displayed.
  • Critical - Observed food stored in ice used for drinks.Bottles of alcohol.
  • Observed holes in wall.Freezer area and three comp sink area.
  • Critical - Observed interior of microwave soiled. Corrected On Site.
10/17/2011Routine - FoodInspection Completed - No Further Action
  • Critical - No handwashing sign provided at a handsink used by food employees.Ladies restroom. Corrected On Site.
  • Observed build-up of grease on nonfood-contact surface.Under filters by hood suppression system.
  • Observed holes in wall.Mop sink area.
  • Observed old food stuck to clean dishware/utensils.
  • Critical - Observed residue on ice buckets in kitchen .
  • Observed space under wall by three comp sink area.
  • Critical - Observed unlabeled spray bottle.Sanitizer bottle.
3/23/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.Cheese in upright cooler.
  • Critical. Observed food stored on floor.Oil in kitchen.
  • Critical. Observed beef patties stored directly inside freezer without being wrapped. Corrected On Site.
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Observed residue build-up on nonfood-contact surface.Inside three comp sink.
  • Observed knife stored in crevices between three comp sink.
  • Observed hole in wall.Mop sink area.
  • Observed space in wall.Under three comp sink area.
  • Critical. Observed unlabeled spray bottle.Degreaser in chemical storage area.
  • Carbon dioxide/helium tanks not adequately secured.
10/8/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed uncovered food in holding unit/dry storage area,in white reah-in freezer.
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Observed residue build-up on nonfood-contact surface,on shelving near 3 comp sink.
  • Observed residue build-up on nonfood-contact surface,interior of white reach-in
  • Observed hole in wall,under 3 comp.
5/27/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed unwashed fruits/vegetables stored with other ready-to-eat food. ric
  • Critical. Observed soil buildup inside ice bin.
12/28/2009Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
10/2/2009Routine - FoodCall Back - Complied
  • Violation: 51-09-1 Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, fire safety, bathroom requirements or other related requirements. 105 seats, licensed for 60. Repeat Violation. Form provided, warning 60 days.CB NOT COMPLIED
7/29/2009Routine - FoodCall Back - Extension given, pending
No report available. 5/26/2009Routine - FoodWarning Issued
No report available. 11/17/2008Routine - FoodInspection Completed - No Further Action

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