Basic - No conspicuously located ambient air temperature thermometer in holding unit.
Intermediate - No proof of required state approved employee training provided at the time of the licensing inspection. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Restaurant representatives - add corrected or new information about Papa Murphys Pizza, 4771 Bayou Blvd Unit C14, Pensacola, FL »