- High Priority - Potentially hazardous (time/temperature control for safety) hot (chicken - 80f) held at less than 135 degrees Fahrenheit or above. **Corrected On-Site**
- Intermediate - Food manager certification expired.
- Intermediate - No soap provided at handwash sink at cookline. **Corrected On-Site**
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3/19/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Establishment operating without a current Hotel and Restaurant license.
- Critical - Observed food employee touching ready-to-eat food (tomatoes) with their bare hands and the establishment has no approved Alternative Operating Procedure. Corrected On Site.
- Critical - Observed unlabeled spray bottle at frontline.
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7/31/2012 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tank not adequately secured.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical - Observed unlabeled spray bottle at cookline.
- Critical - Working containers of food (oil) removed from original container not identified by common name.
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2/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink at backline lacking proper hand drying provisions.
- Critical - Handwashing cleanser lacking at handwashing lavatory at backline.
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11/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured.
- Critical - Handwashing cleanser lacking at handwashing lavatory. Corrected On Site.
- In-use utensil in nonpotentially hazardous food (popcorn) not stored with handle above top of food within a closed container.
- Critical - Observed dented can (jalopenos).
- Critical - Observed soil buildup inside ice bin.
- Critical - Observed unlabeled spray bottle.
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3/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed dented can (jalapenos).
- Critical. No conspicuously located thermometer in holding unit.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed buildup of soil in the interior of ice machine.
- Critical. Observed soil buildup inside ice bin.
- Critical. Observed soil buildup inside ice bin.
- Critical. Observed unlabeled spray bottle at front counter.
- Critical. Observed unlabeled spray bottle at three compartment sink.
- Carbon dioxide/helium tank not adequately secured.
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12/2/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Potentially hazardous food (chili) not held at 135 degrees Fahrenheit or above (125F). Corrected On Site.
- Critical. Observed buildup of soil in the interior of ice machine.
- Critical. Observed soil buildup inside ice bin.
- Critical. Hand wash sink at three compartment sink lacking proper hand drying provisions.
- Critical. Observed unlabeled spray bottle at ice bin.
- Critical. Observed unlabeled spray bottle at cooler.
- Critical. Observed unlabeled spray bottle at three compartment sink.
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3/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food (soup) stored on floor.
- In-use utensil not stored with handle above the top of food (popcorn).
- Critical. Observed buildup of soil in the interior of ice machine.
- Critical. Observed toxic item (sanitizer) stored by food (bread rack).
- Critical. Observed unlabeled spray bottles.
- Critical. Observed expired employee training records. Operator instructed to complete retraining.
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12/17/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 3/3/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 12/2/2008 | Routine - Food | Inspection Completed - No Further Action |
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