Pizza Hut #4602, 310 N Hwy 27, Avon Park, FL - Restaurant inspection findings and violations



Business Info

Name: PIZZA HUT #4602
Type: Permanent Food Service
Address: 310 N Hwy 27, Avon Park, FL 33825
License #: 3800325
Total inspections: 16
Last inspection: 07/11/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.( observed light missing shield in dry storage)
  • Basic - Walk-in cooler shelves soiled with encrusted food debris. ( observed shelving storing dough with food debis build up in walk in cooler)
07/11/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Walk-in cooler gasket torn/in disrepair.( waitress walk in cooler)
  • Basic - Walk-in cooler shelves soiled with encrusted food debris. ( waitress walk in cooler)
4/29/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.( both walk in coolers)
  • Basic - Walk-in freezer shelves soiled with encrusted food debris.( pizza walk in cooler)
  • Intermediate - Spray bottle containing toxic substance not labeled. ( containing purple liquid hanging on chemical rack)
1/2/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Plumbing system in disrepair.( leaks in roof)
  • Basic - Soil residue build-up on nonfood-contact surface.(waitress cooler racks)
8/15/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Walk-in cooler shelves soiled with encrusted food debris. ( waitress walk in cooler shelving)
5/21/2013Complaint FullInspection Completed - No Further Action
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. ( clean dish rack)
4/2/2013Routine - FoodInspection Completed - No Further Action
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
  • Lights missing the proper shield, sleeve coatings or covers.[waitress cooler]
  • Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.[ pizza spatulas stored in plastic container with debris in bottom]
  • Critical - Observed interior of microwave soiled.
  • Observed retarder cooler gasket torn/in disrepair.
  • Observed single-service articles stored without protection from contamination. [ to go lids not stored inverted at drink station] Corrected On Site.
  • Critical - Vacuum breaker mising at hose bibb. [mop sink]
10/9/2012Routine - FoodInspection Completed - No Further Action
  • Observed build-up of grease on nonfood-contact surface. [ around fryer]
  • Observed leaking pipe at plumbing fixture. [handsink by 3 compartment sink ]
  • Observed single-service articles improperly stored. [sleeve of pizza boxes stored on floor in back room ]
7/25/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. Observed no papertowels at handsink at wingstation. Corrected On Site.
  • Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Observed employee cutting green peppers to be stored in walkin.
  • Critical - Observed buildup of black substance on soda dispensing nozzles.
  • Critical - Observed buildup of moldlike substance in the interior lid of ice machine.
  • Critical - Observed incorrect information on license for establishment. Appears license may have been mixed up with other establishment.
5/2/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
7/8/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Dishmachine chlorine sanitizer not at proper minimum strength. 0ppm
4/8/2011Routine - FoodInspection Completed - No Further Action
  • Observed food debris accumulated on kitchen floor.under equipment
1/7/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed soil buildup inside ice bin. black debris inside icemachine
  • Critical. Observed encrusted material on can opener. stickie blade
  • Observed leaking pipe at plumbing fixture. water on floor in dry storage
  • Observed ceiling soiled with accumulated grease. above fryer grease on ceiling at discharge
  • Critical. Observed a gas appliance without proper venting. For reporting purposes only. fumes and flu gases discharge into kitchen
9/29/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. old stickers not removed sticky part on stacked pans
  • Observed wall in disrepair. coming apart in wing area
  • Observed ceiling soiled with accumulated grease. above fryer dark grease
  • Lights missing the proper shield, sleeve coatings or covers. in dish area no shield
7/6/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. dough lids has buildup
  • Observed residue build-up on nonfood-contact surface. on rollng speed racks old debris
4/8/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. date marked 14 days
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. dough lids from pizza hut are encrusted with old food debris oil and dark smears
  • Observed wall soiled with accumulated grease. by fryer
  • Observed ceiling soiled with accumulated grease. above fryer
  • Ventilation inadequate as evidenced by excessive steam, vapors in kitchen. choking fumes from fryers
1/4/2010Routine - FoodInspection Completed - No Further Action

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