- Basic - Wall soiled with accumulated black debris in dishwashing area. / **Repeat Violation**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. / diced chicken 45F / walk in cooler overnight per manager / moved to walk in freezer for temperature recovery / last checked temperature 35F.
|
07/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Side of proofer by 3 comp. sink
- Basic - Build-up of grease on nonfood-contact surface. Shelves beside fryer.
- Basic - Build-up of soil/debris on the floor under shelving. Under dish machine, and under all shelving.
- Basic - Cardboard used to line nonfood-contact shelves.
- Basic - Ceiling soiled with accumulated dust in walk in cooler.
- Basic - Cove molding at floor/wall juncture broken/missing. By back door
- Basic - Self-closing device on bathroom door disconnected/broken.
- Basic - Wall soiled with accumulated grease behind pizza oven
|
3/31/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. / hot holding unit / **Corrected On-Site**
- Basic - Wall soiled with accumulated black debris in dishwashing area. **Repeat Violation**
|
11/7/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Dusty ceiling tiles and/or air conditioning vent covers. **Repeat Violation**
- Basic - Light shield for lights in food preparation, food storage or warewashing area missing end caps. Paper goods storage **Repeat Violation**
- Basic - Soil residue build-up on nonfood-contact surface. Shelving by fryers
- Basic - Wall soiled with accumulated black debris in dishwashing area. **Repeat Violation**
- High Priority - No vacuum breaker on fitting/splitter added to hose bibb. Operator removed ho **Corrected On-Site**
- Intermediate - Accumulation of food debris/grease on food-contact surface. Probe thermometer
|
6/7/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Top of Dishmachine
- Basic - Drain cover(s) missing. Mop sink
- Basic - Dusty ceiling tiles and/or air conditioning vent covers. Kitchen
- Basic - Light shield for lights in food preparation, food storage or warewashing area missing end caps. Outside walk in freezer
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- Portable fire extinguisher gauge in red zone. For reporting purposes only. By back door
|
2/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Bathroom not enclosed with tight-fitting, self-closing doors. Second Repeat Violation.
- Drain cover(s) missing. Mopsink Repeat Violation.
- Critical - Handwashing cleanser lacking at handwashing lavatory. Rest room
- Lights missing the proper shield, sleeve coatings or covers. Exposed papergoods storage area. Second Repeat Violation.
- No choking sign posted. Repeat Violation.
- Observed build-up of grease on clean wares storage shelving
- Observed ceiling soiled with accumulated food debris on left side of dishmachine
- Observed excessive grease on the ground and/or pad around grease receptacle.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.Bbq beef 45F, recommended moving into effective cooler
- Observed residue build-up on top of dishmachine
- Critical - R1 reach in cooler incapable of maintaining potentially hazardous food at proper temperatures. Food temperature 45-46F. Do not store potentially hazardous foods in this unit until maintaining 41F or colder
- Critical - Vacuum breaker mising at hose bibb outside back door Repeat Violation.
|
9/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Bathroom not enclosed with tight-fitting, self-closing doors. Repeat Violation. 8-16-11
- Drain cover(s) missing. Mopsink
- Lights missing the proper shield, sleeve coatings or covers. Paper supplies area
- Lights missing the proper shield, sleeve coatings or covers. Walk in cooler
- No Heimlich maneuver sign posted.
- Critical - Observed accumulation of debris in warewashing machine and associated equipment. Repeat Violation. 8-16-11
- Observed wall very heavily soiled with accumulated black debris in dishwashing area. Repeat Violation. 8 16 11
- Critical - Vacuum breaker mising at hose bibb outside back door
- Critical - Vacuum breaker mising at hose bibb. Mopsink
|
2/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Bathroom not enclosed with tight-fitting, self-closing doors.Employee restroom
- Observed build-up of food debris on ticket printer.
- Observed residue build-up on top of dishmachine
- Observed wall soiled with accumulated black debris in dishwashing area.
- Observed water build-up on interior of pizza makeline cooler
- Critical - R2 cooler incapable of maintaining potentially hazardous food at proper temperatures.Ambient temperature 49-52F. Advised to monitor this cooler and maintain 41F or colder
|
8/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Lights missing the proper shield, sleeve coatings or covers.Single service storage area, end caps missing
- Observed ceiling soiled with accumulated food debris over pizza makeline area
- Observed hood filters installed horizontally, rather than vertically. For reporting purposes only.
- Observed nonfood-contact equipment in poor repair, walk in cooler door handle duct taped
- Observed residue build-up on exterior of fryer area ticket printer
|
3/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed hood filters installed horizontally, rather than vertically. For reporting purposes only.
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength.Tested zero ppms after 4 cycles.Do not use dishmachine for sanitizing set up manual sanitizer until dishmachine is repaired.
- Observed build-up of food debris, dust or dirt on top of dishmachine Repeat Violation.
- Critical. Vacuum breaker mising at hose bibb.Needed on hose siide of Y fitting added to mopsink faucet Repeat Violation.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Observed ceiling soiled with accumulated dust over pizza makeline
|
9/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed exhaust system operated with filters removed. For reporting purposes only. Corrected On Site.
- Observed residue build-up on top of dishmachine
- Critical. Vacuum breaker mising at hose bibb.Needed on floor hose side of Y fitting added to mopsink faucet
- Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, fire safety, bathroom requirements or other related requirements.Establishment licensed for 0 seats, observed 3 interior & 4 exterior seats. Repeat Violation.
|
5/28/2010 | Complaint Full | Inspection Completed - No Further Action |
- Observed residue build-up on top of dishmachine
- Mopsink in disrepair.Holes in bottom of tub.
- Critical. Vacuum breaker mising at hose bibb.On hose side of Y fitting added to mopsink faucet
- Observed wall slightly soiled with accumulated black debris in dishwashing area.
- Lights missing the proper shield, sleeve coatings or covers.Dry storage area, some exposed single service items
- Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, fire safety, bathroom requirements or other related requirements.Observed 7 seats provided . Facility licensed for 0 seats
|
1/27/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Pizza Hut, 130 N Winter Park Dr, Casselberry, FL »