- Basic - Dusty ceiling tiles and/or air conditioning vent covers. Over three compartment sink.
- Basic - Gaps Hood filters at automatic fire suppression/exhaust system.
- Basic - Soil residue build-up on nonfood-contact surface. Reach in cooler fan guards. Glass door cooler in kitchen.
- Basic - Walk-in cooler shelves with rust that has pitted the surface.
- Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained.
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09/08/2014 | Routine - Food | Call Back - Complied |
- Basic - Bowl or other container with no handle used to dispense food. Souffl cups used for scooping cheese.
- Basic - Ceiling tiles with water damage. Front prep area.
- Basic - Dusty ceiling tiles and/or air conditioning vent covers. Over three compartment sink.
- Basic - Gaps Hood filters at automatic fire suppression/exhaust system.
- Basic - Soil residue build-up on nonfood-contact surface. Reach in cooler fan guards. Glass door cooler in kitchen.
- Basic - Walk-in cooler shelves with rust that has pitted the surface.
- High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in walk-in cooler. Raw chicken stored over raw seafood. **Corrected On-Site**
- Intermediate - Accumulation of encrusted food debris on/around mixer head.
- Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html.
- Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained.
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07/08/2014 | Routine - Food | Warning Issued |
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Potentially hazardous (time/temperature control for safety) food thawed at room temperature. Chicken **Corrected On-Site**
- Basic - Reach-in cooler gasket torn/in disrepair. Pizza cooler
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
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12/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of lime scale on the inside of the dishmachine.
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Interior of microwave soiled with encrusted food debris. **Corrected On-Site**
- Basic - Wall soiled with accumulated food debris.
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Slicer blade soiled with old food debris.
- Intermediate - Soil residue in food storage containers.
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7/15/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
- Basic - Ripped/worn tin foil used as food-contact shelf cover.
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2/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/4/2012 | Routine - Food | Call Back - Complied |
- Critical - Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually.
- Critical - Hand wash sink lacking proper hand drying provisions. Handsink in the kitchen
- Critical - No currently certified food service manager on duty with four or more employees engaged in food preparation.
- Observed build-up of grease on hood filters.
- Critical - Observed encrusted, soiled material on slicer.
- Observed grease accumulated under cooking equipment.
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10/1/2012 | Routine - Food | Warning Issued |
- Equipment or utensils not designed or constructed in a durable manner. using styrofoam/plastic bowls for scoops
- Observed food debris accumulated on dry storage floor.
- Critical - Observed interior of pizza cooler soiled with accumulation of food residue.
- Observed reach-in cooler gasket torn/in disrepair. Cooler across from grills
- Critical - Observed upper interior of microwave soiled.
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6/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Condensation or other drainage not draining properly in the reach in cooler..
- Critical - Observed encrusted, soiled material on slicer.
- Critical - Observed handwash sink used for purposes other than handwashing. Towels Stored in Handsink Corrected On Site.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical - Observed soil buildup inside ice bin.
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1/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. handsink in kitchen Corrected On Site.
- Critical - Observed encrusted, soiled material on slicer.
- Observed fan covers in reach in cooler soiled with accumulated dust.
- Observed hole in wall. Storage closet
- Critical - Observed interior of pizza cooler soiled with accumulation of food residue.
- Critical - Observed soil buildup inside ice bin. Wait staff area
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8/25/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Condensation or other drainage not draining properly in pizzs cooler.
- Critical - Observed interior of microwave soiled.
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2/25/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed torn packages/bags of food exposing the contents to contamination. Flour
- Critical. Observed encrusted material on can opener.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. cooler across from grills
- Observed build-up of grease on nonfood-contact surface. Hood filters
- Observed gaskets with soil build-up in the salad cooler.
- Observed grease accumulated under cooking equipment. fryers
- Observed food debris accumulated on kitchen floor.Under reach in cooler across from the grills
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11/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair. pizza cooler Repeat Violation.
- Observed blue cutting board grooved/pitted and no longer cleanable.
- Critical. Observed soiled reach-in cooler gaskets. freezer
- Critical. Observed soiled reach-in cooler gaskets. pizza cooler
- Critical. Observed encrusted, soiled material on slicer.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. pizza cooler,
- Observed food debris accumulated on floor under equipment.
- Observed evaporator coil on reach in cooler soiled with accumulated dust.
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8/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. cheese pizza at 81 F degrees at front counter. out of oven for an hour an 10 mins only,
- Observed gaskets/seals on cold holding unit in poor repair. pizza cooler
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed encrusted, soiled material on slicer.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. on floor in walk in freezer
- Observed utensils stored in crevices between equipment. Corrected On Site.
- Critical. Handwashing cleanser lacking at handwashing lavatory. in kitchen
- Observed ceiling soiled with accumulated food debris. dust on ceiling above freezer chest
- Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation. . Corrected On Site.
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5/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair. Pizza cooler
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed encrusted material on can opener.
- Critical. Hand wash sink lacking proper hand drying provisions.
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1/25/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/15/2009 | Routine - Food | Call Back - Complied |
- Critical. Observed torn packages/bags of food exposing the contents to contamination.
- Critical. Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. AOP forms were given to manager.
- Observed gaskets/seals on cold holding unit in poor repair. Pizza Cooler
- Critical. Observed soiled reach-in freezer gaskets.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Critical. Observed expired Food Manager Certification.
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8/12/2009 | Routine - Food | Warning Issued |
| No report available. | 3/10/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/12/2008 | Routine - Food | Inspection Completed - No Further Action |
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