- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.not washing hands between changing gloves between handling money and preparing sandwiches.
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3/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.orgeano,sugar. Corrected On Site.
- Critical. Displayed food not properly protected from contamination.bread in plastic bags stored on shelf near handwash sink in back room.
- Observed cutting board grooved/pitted and no longer cleanable.on wrap table.
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11/16/2009 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/23/2009 | Routine - Food | Call Back - Complied |
- Critical. Working containers of food garlic salt,spices,sugar removed from original container not identified by common name.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
- Critical. Cold holding equipment reach in wrap cooler incapable of maintaining potentially hazardous food at proper temperatures.
- Critical. Thermometers not calibrated according to manufacturer's specifications.in the reach in wrap cooler.
- Cleaned and sanitized equipment, tomato slicer ,onion slicer properly stored.stored on bottom shelf near front hanswash sink.
- Critical. Hand wash sink at dish wash area lacking proper hand drying provisions. Corrected On Site.
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7/22/2009 | Routine - Food | Warning Issued |
No report available. | 4/14/2009 | Routine - Food | Call Back - Complied |
No report available. | 4/13/2009 | Routine - Food | Warning Issued |
No report available. | 3/18/2009 | Routine - Food | Call Back - Complied |
No report available. | 1/12/2009 | Routine - Food | Warning Issued |
No report available. | 10/9/2008 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 7/29/2008 | Routine - Food | Call Back - Complied |
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