Ruby Tuesday #2115, 3635 S Florida Ave, Lakeland, FL - Restaurant inspection findings and violations

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Business Info

Name: RUBY TUESDAY #2115
Type: Permanent Food Service
Address: 3635 S Florida Ave, Lakeland, FL 33803
License #: 6306051
Total inspections: 11
Last inspection: 08/19/2010
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Inspection findings

Inspection Date

Type

Disposition
  • Critical. Cold food at proper temperatures during storage, display, service, transport, and cold holding
  • Critical. Foods properly cooled
  • Critical. Food protection during storage, preparation, display, service, transportation
  • In use food dispensing utensils properly stored
  • In use food dispensing utensils properly stored
  • Critical. Hands washed and clean, good hygienic practices (observed), alternative operation plan
  • Critical. Proper hygienic practices, eating/drinking/smoking (evidence)
  • Food contact surfaces designed, constructed, maintained, installed, located
  • Non-food contact surfaces designed, constructed, maintained, installed, located
  • Pre-flushed, scraped, soaked
  • Wiping cloths clean, used properly, stored
  • Critical. Food contact surfaces of equipment and utensils clean
  • Employee lockers provided and used, clean
 08/19/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
  • Critical. Observed interior of microwave soiled.
  • Critical. No handwashing sign provided at a handsink used by food employees in restrooms .
  • Observed grease on the ground and/or pad around grease receptacle.
  • Floors not maintained smooth and durable.Tile missing in front of dishmachine
 3/18/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 11/23/2009Routine - FoodCall Back - Complied
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. This violation must be corrected by : 11/21/09.
  • Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.Ambient air in unit 45F This violation must be corrected by : 11/22/09. This violation must be corrected by : 11/12/09.
  • Observed ice scoop with handle in contact with ice.
  • Critical. Observed soiled reach-in cooler gaskets.
 11/20/2009Routine - FoodWarning Issued
  • No Violations Were Observed
 10/13/2009Routine - FoodCall Back - Complied
  • Violation: 38-07-1 Lights missing the proper shield, sleeve coatings or covers.
  • Critical. Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Training out of date This violation must be corrected by : 10/11/09.
 8/13/2009Routine - FoodCall Back - Extension given, pending
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
  • Critical. No conspicuously located thermometer in holding unit
  • Critical. Observed employee put on gloves without washing hands.
  • Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Corrected On Site.
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed mold like substance in the interior of ice machine.
  • Critical. Hot water not provided/shut off at employee hand wash sink. This violation must be corrected by : 08/12/09.
  • Waste line missing at soda gun holster.
  • Critical. No handwashing sign provided at a handsink used by food employees at end of cookline
  • Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
  • Lights missing the proper shield, sleeve coatings or covers.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Training out of date This violation must be corrected by : 10/11/09.
 8/11/2009Routine - FoodWarning Issued
No report available. 5/18/2009Complaint FullInspection Completed - No Further Action
No report available. 2/2/2009Routine - FoodCall Back - Complied
No report available. 1/30/2009Routine - FoodWarning Issued
No report available. 10/14/2008Routine - FoodInspection Completed - No Further Action

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1 User Review:

Richard

Added on May 16, 2014 8:36 PM
Visited on May 7, 2014 7:00 PM
Food:
n/a
Service:
n/a
Price:
n/a
Ambience:
n/a
Cleanliness:
n/a
we went there for mothers day cause every resturante that was good were very busy. bad idea. we got the worst service and our food came out all cold like it sat on the kitchen counter after being cooked. it was cold and not good, we also asked for glass of water which we never got . we would never go to this place again. also not being busy on mothers day was a good clue that it was not going to be a great night.anyway my wife sent her food back and i took mine home and feed it to my dog.
so that should let you know how bad the place is and to stay awy from.
Would you recommend RUBY TUESDAY #2115 to others? No
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