Intermediate - Manager lacking proof of food manager certification.
6/9/2014
Routine - Food
Admin. Complaint Callback Not Complied
Basic - In-use wet wiping cloth/towel used under cutting board.
Intermediate - Manager lacking proof of food manager certification.
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
4/9/2014
Routine - Food
Warning Issued
Basic - Bathroom door not self-closing.
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service.
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