Sample Road Tavern, 8000 W Sample Rd, Margate, FL - Restaurant inspection findings and violations

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Business Info

Name: SAMPLE ROAD TAVERN
Type: Permanent Food Service
Address: 8000 W Sample Rd, Margate, FL 33065-4714
License #: 1609059
Total inspections: 3
Last inspection: 12/6/2013
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
  • Basic - Employee with no hair restraint while engaging in food preparation.
  • Basic - Fixed nonfood-contact equipment not sealed to adjoining equipment/walls when exposed to spillage.
  • Basic - Hood soiled with accumulated grease.
  • Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
  • Intermediate - Walk-in cooler shelves soiled with food debris.
 12/6/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Case of Chicken
  • Basic - Cove molding at floor/wall juncture broken/missing. Next to walk in cooler
  • Basic - Food stored in dry storage area not covered. Flour sugar
  • Basic - Ice scoop stored on top of dirty ice machine between uses.
  • Basic - Stored food not covered in chest freezer. Dressing
  • Basic - Stored food not covered in walk-in cooler.
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Gravy in walk in cooler
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Pork, soup, plant food in walk in cooler
 5/28/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Covered waste receptacle not provided in women's bathroom. Employee unisex restroom.
  • Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
  • Critical - Manager lacking proof of Food Manager Certification.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
  • Critical - Required consumer advisory for raw/undercooked animal food not provided.
 11/6/2012Food-Licensing InspectionInspection Completed - No Further Action

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