Name: SHANGO ISLAND TAKEOUT
Type: Permanent Food Service
Address: 600 L. A. Kirksey St, West Palm Beach, FL 33401
License #: 6012121
Total inspections: 2
Last inspection: 6/25/2013
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Personal food by cornbread, **Corrected On-Site**
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Spoons, **Corrected On-Site**
Basic - Mop/service sink in disrepair. Hot water capped off on outdoor mop sink
Basic - Plumbing system in disrepair. Bathroom hot water will not turn off at faucet
High Priority - Raw animal food stored over ready-to-eat food. Shell eggs over produce, **Corrected On-Site**
High Priority - Toxic substance/chemical stored by or with food. Cleaner by cake, **Corrected On-Site**
High Priority - Vacuum breaker missing at mop sink faucet.
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Rear, **Corrected On-Site**
6/25/2013
Routine - Food
Inspection Completed - No Further Action
Basic - Bathroom door not self-closing.
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Kitchen lights
Basic - No Heimlich maneuver/choking sign posted.
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Front RIC
Basic - No handwashing sign provided at a hand sink used by food employees. Rear HWS,
Basic - Plumbing system in disrepair. Hot water faucet in bathroom not firmly attached
Intermediate - No state approved required employee training program present at the time of the licensing inspection. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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