Sharkys Steak & Sea Grill, 2519 N Gulf Dr, Bradenton Bch, FL - Restaurant inspection findings and violations



Business Info

Name: SHARKYS STEAK & SEA GRILL
Type: Permanent Food Service
Address: 2519 N Gulf Dr, Bradenton Bch, FL 34217-2243
License #: 5102872
Total inspections: 13
Last inspection: 5/16/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Ceiling has accumulation of dust/debris.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
5/16/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Light shield damaged/in disrepair in kitchen. Also observed debris trapped inside light shield
  • Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
1/6/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Observed bag of potatoes stored on floor of walk in cooler. **Warning**
  • Intermediate - Handwash sink used for purposes other than handwashing.Observed kitchen handsink with items stored inside **Corrected On-Site** **Warning**
  • Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
2/11/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Handwashing cleanser lacking at handwashing lavatory(kitchen) Corrected On Site.
  • Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
  • Critical - Observed expired employee training certificates
  • Critical - Observed food stored on floor (bag of potatoes) in walk in cooler .
8/30/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed expired employee training certificates.
  • Critical - Observed food stored on floor(box of cabbage ) on floor of walk in cooler .
3/29/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed raw animal food stored over ready-to-eat food. [Raw shell eggs over sauce in reach in cooler.] Corrected On Site.
10/25/2011Routine - FoodInspection Completed - No Further Action
  • Ceiling tile missing in dry storage room.
  • Critical - Dishmachine chlorine sanitizer not at proper minimum strength. 0ppm
  • Observed 2 cutting boards grooved/pitted and no longer cleanable.
3/23/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Required consumer advisory for raw/undercooked animal food not provided. No posted in take-out or in-house menus. No visible sign posted. Corrected On Site by copy provided.
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Soup, cooked rice in reach-in cooler, cooked rice walk-in cooler. Repeat Violation.
  • Critical. Working containers of food removed from original container not identified by common name. [White powder, flakes on dry storage shelving]. Repeat Violation.
  • Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods. Raw beef over raw seafood in 2 door upright cooler.
  • Critical. Observed raw animal food stored over ready-to-eat food. Raw shell eggs over mixed vegetables and cooked rice in glass-door reach-in cooler. Repeat Violation.
  • Observed cook with no hair restraint while handling food.
  • Critical. Observed encrusted material on can opener.
  • Critical. Handwashing cleanser lacking at handwashing lavatory at [cookline/kitchen]
12/9/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.[soup, rice, reachin & walkin coolers]
  • Critical. Working containers of food removed from original container not identified by common name. Observed several containers on spice shelf not labeled [oils, powdery substance, ect] Some reused containers need relabeling [white powder substance in parsley container, etc]
  • Critical. Observed raw animal food stored over cooked food. Observed shell eggs stored over cooked rice in reachin coler.
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
  • Lights missing the proper shield, sleeve coatings or covers.[walkin cooler]
  • Observed storage of maintenance tools in areas that may result in cross-contamination. Observed leaf blower on top of bread basket/cracker/ and plate storage. Corrected On Site.
3/3/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Reachin cooler cooked rice, cooked beef, cooked vegetables, not datemarked. Also rice in walkin cooler.
  • Observed employee with no hair restraint. Cook/food preparation
  • Critical. Observed soiled reach-in cooler gaskets. [dessert cooler]
  • Critical. Observed interior of microwave soiled.
  • Critical. Handwashing cleanser lacking at handwashing lavatory. [kitchen]
  • Observed attached equipment soiled with accumulated grease. [hood]
  • Carbon dioxide/helium tanks not adequately secured.
  • No Heimlich maneuver sign posted.[choking]
  • Observed no child labor law poster.
10/29/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/25/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/20/2008Routine - FoodCall Back - Complied
No report available. 11/19/2008Routine - FoodWarning Issued

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