High Priority - Nonfood-grade containers used for food storage - direct contact with food. **Warning**
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
6/18/2014
Routine - Food
Call Back - Admin. complaint recommended
Basic - Employee with no hair restraint while engaging in food preparation. **Warning**
Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning**
Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles. **Warning**
High Priority - License is expired and is more than 60 after expiration date. **Admin Complaint**
High Priority - Nonfood-grade containers used for food storage - direct contact with food. **Warning**
Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Ham and salami. **Warning**
Intermediate - Encrusted material on can opener blade. **Warning**
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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