- Critical. Observed potentially hazardous food (dressing) cold held at greater than 41 degrees Fahrenheit (44F).
- Critical. Potentially hazardous food (chili) not held at 135 degrees Fahrenheit or above (103F). Corrected On Site.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures (44F). Operator instructed to monitor unit.
- Observed ice scoop at wait station with handle in contact with ice. Corrected On Site.
- Critical. Observed employee drink located in cookline cooler. Corrected On Site.
- Critical. Quaternary ammonium sanitizer bucket not at proper minimum strength. Corrected On Site.
- Critical. Observed soil buildup inside ice bin at three compartment sink.
- Critical. Observed soil buildup inside ice bin at wait station.
- Critical. Observed buildup of soil on condensor fan in walk in cooler.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
|
10/06/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
07/26/2010 | Routine - Food | Call Back - Complied |
- 03A: Observed potentially hazardous food cold held at greater than 41F. 7/23/10: Food found at 45F.
- 04: Observed cold hold equipment not maintaining proper temperatures. 7/23/10: Unit found at 45F.
- 03A: Observed potentially hazardous food held above 41F. 7/23/10: Food found at 45F.
- 04: Observed reach in cooler not maintaining proper temperature. 7/23/10: Unit found at 45F.
|
07/23/2010 | Routine - Food | Call Back - Extension given, pending |
- Critical. Please see inspection report for more details.
- Critical. Please see inspection report for more details.
- Critical. Please see inspection report for more details.
- Critical. Please see inspection report for more details.
- Critical. Please see inspection report for more details.
- Critical. Please see inspection report for more details.
- Critical. Please see inspection report for more details.
- Critical. Please see inspection report for more details.
- Critical. Please see inspection report for more details.
- Critical. Please see inspection report for more details.
- Critical. Please see inspection report for more details.
- Critical. Please see inspection report for more details.
- Critical. Please see inspection report for more details.
- Critical. Please see inspection report for more details.
- Critical. Please see inspection report for more details.
- Please see inspection report for more details.
- Please see inspection report for more details.
- Critical. Please see inspection report for more details.
- Critical. Please see inspection report for more details.
- Please see inspection report for more details.
- Please see inspection report for more details.
|
6/17/2010 | Routine - Food | Warning Issued |
- Critical. Observed potentially hazardous food (creamer) cold held at greater than 41 degrees Fahrenheit (61F). Corrected On Site.
- Critical. Observed food (onions) stored on floor in walk in cooler.
- Observed ice scoop in bin at drive through window with handle in contact with ice.
- Critical. Observed buildup of soil in the interior of ice machine.
- Critical. Observed soil buildup inside ice bin at wait station.
- Critical. Observed interior of reach-in freezer soiled with accumulation of food residue (icecream cooler).
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue (icecream cooler).
- Critical. Observed interior of reach-in cooler (main make table at cookline) soiled with accumulation of food residue.
- Critical. No handwashing sign provided at handsink in kitchen.
- Observed dusty ceiling tiles in rear of kitchen.
|
5/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food (cheese) cold held at greater than 41 degrees Fahrenheit (44F). Corrected On Site.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures (44F). Operator instructed to monitor unit.
- Critical. Observed raw animal food (eggs) stored over ready-to-eat food (pasta) in walk in cooler.
- Critical. Observed food (potatoes) stored on floor in walk in freezer.
- Observed ice scoop at drive through window with handle in contact with ice.
- Observed broken glass in bottom of dish storage cooler by desert bar.
- Critical. Observed buildup of soil in the interior of ice machine.
- Critical. Observed soil buildup inside ice bin at wait station.
- Critical. Observed interior of reach-in cooler at cookline soiled with accumulation of food residue.
- Observed single-service items (cups) stored on floor in rear of kitchen.
- Observed dusty air conditioning vent cover in rear of kitchen.
- Critical. Observed missing hood filters. For reporting purposes only.
- Critical. Portable ABC fire extinguisher by office not fully charged. For reporting purposes only.
|
12/29/2009 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 14-36-1 Observed gaskets/seals on icemachine in poor repair.
- Critical. Violation: 22-21-1 Observed soil buildup inside ice bin at wait station.
- Critical. Violation: 22-28-1 Observed interior of reach-in cooler (dessert cooler) soiled with accumulation of food residue.
|
8/26/2009 | Routine - Food | Call Back - Complied |
- Critical. Working containers of food (sugar) at wait station removed from original container not identified by common name.
- Critical. Observed potentially hazardous food (cheese) cold held at greater than 41 degrees Fahrenheit (46F).
- Critical. Cold holding equipment (salad cooler) incapable of maintaining potentially hazardous food at proper temperatures (46F).
- Observed ice scoop in bin at drive through window with handle in contact with ice.
- Observed gaskets/seals on icemachine in poor repair.
- Critical. Observed soil buildup inside ice bin at wait station.
- Critical. Observed interior of reach-in cooler (dessert cooler) soiled with accumulation of food residue.
- Observed residue build-up inside handwash sink at front counter.
- Observed dusty air conditioning vent cover over dessert station.
- Critical. Observed toxic item stored in food preparation area (beverage station).
|
8/21/2009 | Routine - Food | Warning Issued |
| No report available. | 5/20/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/12/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/18/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Steak N Shake Eastern Shore, 2057 Airport Blvd, Pensacola, FL »