Strikes @ Boca, 21046 Commercial Trl, Boca Raton, FL - Restaurant inspection findings and violations



Business Info

Name: STRIKES @ BOCA
Type: Permanent Food Service
Address: 21046 Commercial Trl, Boca Raton, FL 33486
License #: 6005707
Total inspections: 14
Last inspection: 09/18/2014

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Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
09/18/2014Routine - FoodInspection Completed - No Further Action
  • Basic - In-use utensil stored in sanitizer between uses. **Corrected On-Site**
  • Basic - Interior of microwave soiled with encrusted food debris. **Corrected On-Site**
  • Basic - Soiled reach-in cooler gaskets.
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
4/2/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Bottom shelving on prep table by 3 compartment sink soiled.
  • Basic - Buildup of food debris/soil residue on equipment door handles. At bread station drawers.
  • Basic - Ceiling tile missing. Dry storage room.
  • Basic - Equipment in poor repair. Plastic shelving liner not smooth and easy cleanable in dishwashing area. Liner chipping, soiled and in disrepair.
  • Basic - Food debris/dust/grease/soil residue on exterior of oven.
  • Basic - In-use knife/knives stored in cracks between pieces of equipment. **Corrected On-Site**
  • Basic - Interior of microwave soiled with encrusted food debris.
  • Basic - Soil residue build-up on nonfood-contact surface. Water pooling inside cooler next to flat grill.
  • Basic - Soiled reach-in cooler gaskets. At white freezer and pizza prep cooler.
  • Basic - Spray bottle containing a food product not labeled. Water bottle not labeled by pizza station. **Corrected On-Site**
  • Basic - Wall soiled with accumulated food debris. By 3 compartment sink.
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - Employee used handwash sink as a dump sink. Spatula inside. **Corrected On-Site**
  • Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit. At 93° F in men's restroom.
11/25/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Clean utensils or equipment stored in dirty drawer/container. **Corrected On-Site**
  • Basic - Ice scoop handle in contact with ice. Ice bin frontline. **Corrected On-Site** **Repeat Violation**
  • Basic - In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. Spoon with handle in salsa in container in walk in cooler. **Corrected On-Site**
  • Basic - In-use utensil stored in sanitizer between uses. Cookline. **Corrected On-Site**
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
  • High Priority - Self-service soup and crackers on frontline on a rolling cart on bowling allwey floor for customer self-service lacking adequate sneezeguards or other proper protection from contamination. **Corrected On-Site**
  • Intermediate - Handwash sink not accessible for employee use at all times. Bowl in hand wash sink in rear prep area. **Corrected On-Site**
3/28/2013Routine - FoodInspection Completed - No Further Action
  • Critical - No handwashing sign provided at a handsink used by food employees. men's restroom .
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. at pitcher storage container .
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. gaskets soiled at white upright freezer .
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. shelving soiled near microwave area, coffee station and dishwashing area .
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. spray sink.
  • Critical - Observed buildup of slime in the interior of ice machine and exterior soiled.
  • Observed clean utensils/equipment stored in dirty container. white pitchers storage area.
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. cutting board soiled at pizza prep cooler .
  • Observed gaskets with slimy/mold-like build-up. pizza prep cooler .
  • Observed ice scoop with handle in contact with ice. Corrected On Site.
  • Observed leaking pipe at plumbing fixture. leaking pipe at sandwich prep cooler.
  • Observed nonfood-contact equipment in poor repair, chest freezer lid in disrepair held together with duct tape.
  • Observed reach-in cooler gasket torn/in disrepair.
  • Critical - Observed toxic item stored by food. butane by sugar. Corrected On Site.
  • Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0 ppm
10/15/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Chlorine sanitizer not available for manual warewashing. Corrected On Site.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface.TOP OF CHEST FREEZER
  • Critical - Observed soil buildup inside ice bin.LID
  • Critical - Working containers of food removed from original container not identified by common name.SPRAY BOTTLE WATER
7/19/2012Routine - FoodInspection Completed - No Further Action
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.MISSING
  • Critical - Hot water not provided/shut off at employee hand wash sink. Corrected On Site.
  • Lights missing the proper shield, sleeve coatings or covers.SEVERAL SHIELDS BROKEN
  • Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • Critical - No thermometer provided to measure temperature of food product.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface.BOTTOM OF REACHIN
5/7/2012Routine - FoodWarning Issued
  • Light not functioning.KITCHEN
  • Critical - Observed handwash sink used for purposes other than handwashing.SCRUBBIES AND SCRAPERS IN HANDWASH
  • Wet mop not hung to dry.
8/29/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Light not functioning.OVER 3cs
  • Critical - Observed food stored on floor.WALKIN
  • Observed ice scoop with handle in contact with ice.
  • Observed nonfood-contact equipment in poor repairBOTTOM OF UPRIGHT FREEZER PLASTIC BROKEN
  • Critical - Observed soil buildup inside ice bin.
  • Wet mop not hung to dry.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical - Working containers of food removed from original container not identified by common name.SALT
3/7/2011Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit.UPRIGHT FREEZER
  • Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Wiping cloth chlorine sanitizing solution not at proper minimum strength.WIPING CLOTHS
  • Critical. Observed soil buildup inside ice bin.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.BOTTOM FREEZER ARCTIC AIR
  • Observed single-service articles stored without protection from contamination.UNWRAPPED STRAWS CUSTOMER SELF SERVICE COUNTER
  • Observed open dumpster lid.
  • Observed floor area(s) covered with standing water.NEAR ICE MACHINE
  • Observed wall in disrepair.ABOVE 3cs
  • Lights missing the proper shield, sleeve coatings or covers.BROKEN DISHWASH AREA
  • Critical. Unlabeled toxic container does not bear the manufacturer's label.SPRAY BOTTLE BLUE CLEANER
10/19/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit.UPRIGHT FREEZER
  • Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Observed single-service articles improperly stored.PAPER PLATES
  • Critical. Handwashing cleanser lacking at handwashing lavatory.
  • Lights missing the proper shield, sleeve coatings or covers.BROKEN
  • Critical. Unlabeled toxic container does not bear the manufacturer's label. Repeat Violation.
2/24/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Required consumer advisory for raw/undercooked animal food not provided.
  • Critical. No conspicuously located thermometer in holding unit.BROKEN FREEZER
  • Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Observed single-service articles stored without protection from contamination. Corrected On Site.
  • Observed wall in disrepair.BEHIND FREEZER
10/26/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/9/2009Routine - FoodCall Back - Complied
No report available. 1/27/2009Routine - FoodWarning Issued

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